Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Stoke Newington, The Metropolitan Borough]
This page requires JavaScript
TABLE IX.—
No. | Sample Analysed. | Opinion Formed | Action Taken. |
---|---|---|---|
82 | Milk | Genuine | Nil |
83 | Milk | ,, | ,, |
84 | Milk | ,, | ,, |
85 | Milk | ,, | ,, |
86 | Milk | ,, | ,, |
87 | Vinegar | ,, | ,, |
88 | Coffee | ,, | ,, |
89 | Lard | ,, | ,, |
90 | Butter | ,, | ,, |
91 | Milk | ,, | ,, |
92 | Milk | ,, | ,, |
93 | Milk | ,, | ,, |
94 | Milk | ,, | ,, |
95 | Milk | Trace of Formalin. | Vendor cautioned. |
96 | Milk | Genuine | Nil. |
97 | Butter | ,, | ,, |
98 | Milk | ,, | ,, |
99 | Sal Volatile | ,, | ,, |
100 | Camphorated Oil | ,, | ,, |
101 | Ammoniated Tincture of Quinine | ,, | ,, |
102 | Milk | ,, | ,, |
103 | Milk | ,, | ,, |
104 | Butter | ,, | ,, |
105 | Milk | ,, | ,, |
106 | Butter | ,, | ,, |
107 | Coffee | ,, | ,, |
108 | Cream | ,, | ,, |
109 | Milk | ,, | ,, |
110 | Milk | ,, | ,, |
111 | Flour | ,, | ,, |
112 | Vinegar | ,, | ,, |
113 | Oatmeal | ,, | ,, |
114 | White Pepper | ,, | ,, |
115 | Lard | ,, | ,, |
116 | Milk | ,, | ,, |
117 | Lime Gums | ,, | ,, |
118 | Butter | ,, | ,, |
119 | Milk | ,, | ,, |
120 | Butter | ,, | ,, |
121 | Preserved Cream | ,, | ,, |
122 | Milk | ,, | ,, |
123 | Milk | ,, | ,, |
124 | Milk | ,, | ,, |
125 | Milk | ,, | ,, |
126 | Milk | ,, | ,, |
127 | Milk | ,, | ,, |
128 | Milk | ,, | ,, |
129 | Milk | ,, | ,, |
130 | Milk | ,, | ,, |