Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Stoke Newington, The Metropolitan Borough]
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No. | Sample Analysed. | Opinion Formed | Action Taken. |
---|---|---|---|
89 | Milk | Genuine | Nil |
90 | Butter | Boric acid 0.21% | „ |
91 | Milk | Genuine | „ |
92 | Milk | Slight deficiency in non-fatty solids | „ |
93 | Milk | „ | |
94 | Milk | Slight deficiency in non-fatty solids | „ |
95 | Salmon | Genuine | „ |
96 | Salmon | „ | „ |
97 | Salmon | „ | „ |
98 | Salmon | „ | „ |
99 | Milk | „ | „ |
100 | Milk | „ | „ |
101 | Milk | „ | „ |
102 | Milk | „ | „ |
103 | Milk | Slight deficiency in non-fatty solids | Vendor cautioned. |
104 | Milk | Genuine | Nil. |
105 | Milk | „ | „ |
106 | Lard | „ | „ |
107 | Milk | „ | „ |
108 | Butter | „ | „ |
109 | Milk | „ | „ |
110 | Milk | „ | „ |
111 | Milk | „ | „ |
112 | Butter | „ | Vendor cautioned. |
113 | Milk | 4 3/4% of added water | |
114 | Milk | Genuine | Nil. |
115 | Butter | „ | „ |
116 | Milk | „ | „ |
117 | Dried Milk (informal) | „ | „ |
*118 | Milk | „ | „ |
*119 | Milk | „ | „ |
*120 | Milk | „ | „ |
*121 | Milk | „ | „ |
*122 | Milk | About 6% of added water | Vendor cautioned |
123 | Milk | Genuine | Nil. |
124 | Scotch Whisky | „ | „ |
125 | Gin | „ | „ |
126 | Cocoa | „ | „ |
127 | Liquorice Powder | „ | „ |
128 | Baking Powder | „ | „ |
129 | Milk | „ | „ |
130 | Butter | Boric acid 0.25% | „ |
131 | Margarine | Boric acid 0.3% | „ |
132 | Coffee | Genuine | „ |
133 | Butter | Boric acid 0.22% | „ |
134 | Margarine (unlabelled) | Boric acid 0.3% | Defendant ordered to pay 23/- costs |
* Sunday Samples. |