Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Stoke Newington, The Metropolitan Borough]
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TABLE C.—
No. | Sample Analysed. | Opinion Formed. | Action Taken. |
---|---|---|---|
*45 | Milk | Genuine | Nil. |
*46 | Milk | „ | „ |
*47 | Milk | „ | „ |
*48 | Milk | „ | „ |
*49 | Milk | „ | „ |
*50 | Milk | „ | „ |
*51 | Milk | „ | „ |
*52 | Milk | „ | „ |
*53 | Milk | „ | „ |
54 | Preservative Powder | „ | „ |
55 | Coffee | „ | „ |
56 | Flour | „ | „ |
57 | Cocoa | „ | „ |
58 | Flour | „ | „ |
59 | Coffee | „ | „ |
60 | Sweets | „ | „ |
61 | Sausage | Boric Acid—18 grains to the pound. | Vendor cautioned. |
62 | Sausage | Genuine .. .. | Nil. |
63 | Milk | „ | „ |
64 | Milk | 5% deficiency in fat | Vendor cautioned. |
65 | Milk | Genuine | Nil. |
66 | Milk | „ | „ |
67 | Milk | „ | „ |
68 | Milk | „ | „ |
69 | Milk | „ | „ |
70 | Butter | „ | „ |
71 | Milk | „ | „ |
72 | Margarine | „ | „ |
73 | Milk | „ | „ |
74 | Butter | „ | „ |
75 | Brandy | „ | „ |
76 | Pepper | „ | „ |
77 | Scotch Whisky | „ | „ |
78 | Pepper | „ | „ |
79 | Coffee | „ | „ |
80 | Gin | „ | „ |
81 | Coffee | „ | „ |
82 | Prescription | „ | „ |
83 | Milk | Trace of Boric Acid | „ |
84 | Milk | Genuine | „ |
85 | Milk | „ | „ |
86 | Milk | „ | „ |
87 | Milk | „ | „ |
88 | Milk | „ | „ |
89 | Milk | „ | „ |
90 | Milk | „ | „ |
91 | Claret | „ | „ |
92 | Demerara Sugar | Coloured Crystals | Vendor cautioned |
93 | Butter | Genuine | Nil. |
94 | Butter | „ | „ |
95 | Claret | „ | „ |
*Sunday Samples.