Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Westminster, City of]
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Samples Purchased under the Food and Drugs Act, 1938, Showing Results of Analysis for the Year 1949.
Article of Food. | Number of Samples Purchased. | Adulterated. | Genuine. |
---|---|---|---|
Baking powder | 21 | — | 21 |
Butter | 7 | — | 7 |
Cake and pudding mixtures | 80 | 2 | 78 |
Cereals | 31 | 4 | 27 |
Cheese | 11 | 1 | 10 |
Cocoa | 1 | — | 1 |
Coffee preparations and essences | 33 | 1 | 32 |
Condiments and spices | 56 | 6 | 50 |
Confectionery | 39 | 2 | 37 |
Cooking fat | 21 | 3 | 18 |
Cream, synthetic | 1 | — | 1 |
Culinary flavours | 46 | — | 46 |
Dried fruit | 5 | — | 5 |
Drugs | 40 | 3 | 37 |
Eggs, dried | 1 | — | 1 |
Fish preparations | 52 | 9 | 43 |
Fruit (canned and preserved) | 19 | 2 | 17 |
Gelatine | 20 | 1 | 19 |
Jams and preserves | 32 | — | 32 |
Margarine | 10 | — | 10 |
Milk | 685 | 7 | 678 |
Milk, condensed and evaporated | 15 | 3 | 12 |
Milk, dried | — | — | — |
Pickles and sauces | 33 | 5 | 28 |
Meat and meat preparations | 40 | 12 | 28 |
Salad oils and dressings | 49 | 4 | 45 |
Sandwich spreads | 8 | 1 | 7 |
Sausages | 20 | 3 | 17 |
Soft drinks; cordials, etc | 27 | 2 | 25 |
Soup | 18 | — | 18 |
Spirits | 203 | 27 | 176 |
Suet | 3 | — | 3 |
Sugar | 2 | — | 2 |
Tea | 6 | — | 6 |
Vegetables, canned and preserved | 46 | 4 | 42 |
Vinegar | 25 | — | 25 |
Wines | 3 | — | 3 |
Ice cream | 86 | 1 | 85 |
Totals | 1,795 | 103 | 1,692 |