London's Pulse: Medical Officer of Health reports 1848-1972

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City of Westminster 1931

[Report of the Medical Officer of Health for Westminster, City of]

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The following table shows the nature and amount of food voluntarily surrendered or submitted for destruction :—

Article.Tons.cwts.qrs.lbs.Article.Tonscwts.qrs.lbs.
Apples228Mandarins12
Asparagus310Melons362
Aubuergines3Oranges412
Bananas810Peaches317
Beans526Pears4116
Black currants1212Pineapples22
Carrots3Plums1172
Cauliflower43Potatoes48
Celery14Prawns14
EDdive7Radish29
Fish5214Raspberries4
Gooseberries1324Spinach11539
Grapefruit614Strawberries712
Bam228Tomatoes122
Lemons45Turnips1
Lettuce2177

No seizures of unsound food were made during the year.
Certification of Food for Export.—Certificates enabling the export of
certain articles of food were granted in five instances—four to
Canada and one to Italy.
Table III.
Food and Drugs (Adulteration) Act, 1928.
Spirit Samples, 1931.
Ninety-three Samples of whisky, brandy, rum and gin were taken
during the year. In five cases if was found that the spirits were diluted
below the standard strength of 35 degrees U.P.

The following table shows details concerning the samples of spirits which proved to be adulterated, and the results where legal action was taken:—

No.Article.Result of Analysis. Degrees U.P.Action taken and Result.
160N.Gin53.7°Dismissed under Probation of Offenders Act on payment of £3 3.s. costs.
332N.Gin36.6°Caution.
497N.Whisky46.66°Dismissed under Probation of Offenders Act on payment of £10 10s. costs.
499N.Whisky38.55°Dismissed under Probation of Offenders Act on payment of £3 3s. costs.
571N.Whisky37.43°Caution.