Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Southwark, Borough of]
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ANALYSIS OF WORK CARRIED OUT IN FOOD PREMISES
| Food rooms repaired and redecorated | 196 |
| Equipment provided or improved | 122 |
| Lighting improved | 26 |
| Ventilation improved | 26 |
| Food cupboards provided | 49 |
| Refrigerators provided or repaired | 41 |
| Accommodation for clothing improved | 37 |
| Wash-hand basins provided or renewed | 41 |
| Hot water supplies provided | 45 |
| Sinks provided or renewed | 68 |
| Sanitary conveniences repaired and redecorated | 67 |
| Drainage systems repaired or improved | 35 |
| Roofs and gutters repaired | 41 |
| Yards repaired and cleansed | 41 |
| Accumulation of refuse removed | 66 |
| Dustbins provided | 80 |
FOOD SAMPLING
430 formal samples and 760 informal samples were submitted to the
Public Analyst. Of these, 5 and 12 respectively revealed adulteration
or other infringements, as follows:-