London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Southwark 1910
[Report of the Medical Officer of Health for Southwark, Borough of]
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| Foodstuffs Examined. | Quantity and Weight found Unsound. | Surrendered by Owners. | Seized by Inspector. | Remarks. | |||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Foodstuffs. | Quantity. | Weight. | Quantity. | Weight. | Quantity. | Weight. | Quantity. | Weight. | |||||||||||||
| T. | C. | L. | T. | C. | Q. | L. | T. | C. | L. | T. | C. | Q. | L. | ||||||||
| Brought forward | 452 | 6 | 1 | 5¾ | 13 | 0 | 1 | 17 | 12 | 17 | 0 | 10 | 0 | 3 | 1 | 7 | |||||
| Plaice | 96 | 0 | 1 | 0 | 4 | ||||||||||||||||
| Pears | — | 1 | 18 | 3 | 18 | 7 boxes, 1 barrel, 12 baskets | 0 | 4 | 3 | 13 | 7 boxes, 1 barrel, 12 baskets | 0 | 4 | 3 | 13 | ||||||
| Pears, Tinned | 75 cases, 50 tins | 1 | 19 | 2 | 21 | ||||||||||||||||
| Paste, Salmon | 12 tins | 0 | 0 | 2 | 24 | ||||||||||||||||
| Paste, Veal & Ham | 4 tins | 0 | 1 | 0 | 0 | ||||||||||||||||
| Paste, Salmon and Shrimp | — | 0 | 8 | 2 | 4 | ||||||||||||||||
| Paste, Anchovies | 3 tins | 0 | 1 | 3 | 0 | ||||||||||||||||
| Paste, Chicken, Ham & Tongue | — | 0 | 6 | 1 | 4½ | ||||||||||||||||
| Plums | - | 16 | 13 | 2 | 3 | 177 baskets | 2 | 1 | 0 | 17½ | 177 baskets | 2 | 1 | 0 | 1½ | ||||||
| Potatoes | - | 20 | 10 | 3 | 24 | 2 bags | 0 | 2 | 0 | 0 | 2 bags | 0 | 2 | 0 | 0 | ||||||
| Pulp, Apricot | 231 cases, 175 tins | 11 | 10 | 0 | 25 | 11 tins | 0 | 1 | 0 | 9 | 4'tins | 0 | 0 | 1 | 16 | 7 tins | *0 | 0 | 2 | 21 | *Condemned by Magistrate |
| Pulp, Raspberry | 40 tins | 0 | 3 | 2 | 20 | ||||||||||||||||
| Pulp, Peach | 45 tins | 0 | 4 | 1 | 19 | ||||||||||||||||
| Pulp, Apple | 1 case | 0 | 0 | 3 | 26 | 2 tins | 0 | 0 | 0 | 22 | 2 tins | 0 | 0 | 0 | 22 | ||||||
| Pulp, Blackcurrant | 20 tins | 0 | 1 | 3 | 24 | ||||||||||||||||
| Pulp, Tomato Peas, Tinned | 45 tins | 0 0 | 4 13 | 0 1 | 2 8 | 8 tins | 0 | 0 | 0 | 24 | 8 tins | 0 | 0 | 0 | 24 | ||||||
| Pork, Frozen | 12 carcases | 0 | 10 | 1 | 4 | ||||||||||||||||
| Prunes | 70 boxes | 0 | 17 | 0 | 0 | 70 boxes | 0 | 17 | 0 | 0 | 70 boxes | 0 | 17 | 0 | 0 | ||||||
| Pork, Salt | 0 | 16 | 0 | 18 | |||||||||||||||||
| Parsnips | 1 sack | 0 | 0 | 1 | 22 | ||||||||||||||||
| Prawns. Canned | 50 tins | 0 | 0 | 0 | 25 | ||||||||||||||||
| Rabbits | — | 8 | 10 | 1 | 1½ | 5 cases, 73 rabbits | 0 | 2 | 3 | 16½ | 5 cases, 73 rabbits | 0 | 2 | 3 | 16½ | ||||||
| Raspberries | 517 baskets, 182 tubs | 3 | 7 | 3 | 18 | ||||||||||||||||
| Rabbits, Tinned | 20 tins | 0 | 0 | 1 | 12 | ||||||||||||||||
| Red Currants | 587 baskets | 5 | 3 | 0 | 24 | ||||||||||||||||
| Rhubarb | 10 cases | 0 | 15 | 0 | 0 | ||||||||||||||||
| Sardines, Tinned | 568 cases. 333 tins, 2 batches | 10 | 5 | 3 | 12½ | 68 tins | 0 | 0 | 1 | 25 | 68 tins | 0 | 0 | 1 | 25 | ||||||
| Strawberries | - | 13 | 9 | 1 | 3 | 24 baskets | 0 | 1 | 0 | 5 | 24 baskets | 0 | 1 | 0 | 5 | ||||||
| Salmon, Tinned | - | 7 | 9 | 0 | 19½ | 43 tins | 0 | 0 | 0 | 21½ | 43 tins | 0 | 0 | 0 | 21½ | ||||||
| Sausages | 12 | 0 | 0 | 0 | 12 | ||||||||||||||||
| Soup, Tinned | 500 tins | 0 | 9 | 0 | 17 | ||||||||||||||||
| Sprouts | 221 bags | 3 | 19 | 1 | 0 | 141 bags | 1 | 19 | 1 | 0 | 141 bags | 1 | 19 | 1 | 0 | ||||||
| Sausage Meat | — | 0 | 9 | 1 | 26 | ||||||||||||||||
| Tomatoes | Boxes, &c. | 47 | 15 | 1 | 3 | 206 handles, 97 bundles, 90 baskets, 171 boxes | 4 | 14 | 0 | 13 | 206 handles, 97 bundles, 90 baskets, 171 boxes | 4 | 14 | 0 | 13 | ||||||
| Carried forward | 11 | 5 | 3 | 1¾ | 1 | 23 | 4 | 3 | 15½ | 23 | 0 | 3 | 15½ | 0 | 4 | 0 | 0 | ||||