London's Pulse: Medical Officer of Health reports 1848-1972

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Southwark 1909

[Report of the Medical Officer of Health for Southwark, Borough of]

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90
INSPECTION OF FOOD.
TABLE 48.

The undermentioned Foodstuffs were examined by the Inspectors during the year 1909 (in addition to the amount shown in table 49 as having been examined at the wharves and warehouses on the river bank.)

TonsCwt.Qrs.Lbs.
Beef, Mutton, Pork, Veal, &c.1371305
Salt Beef1437
Salt Pork017221
Bacon2819.025
Hams43118
Rabbits1813016
Turkeys618224
Geese117225
Ox, Pigs', Sheep's, &c. Heads401115
Ox, Pigs', Sheep's, &c. Tongues141024
Offal: Ox, Pigs', Sheep's, &c., Hearts, Livers, &c.58025
Fowls and Ducks19118
Eggs881500
Egg Liquid0718
Sausages01120
Faggots05215
Bread00316
Flour131430
Oats1412312
Butter00010
"Cotolein" (Cotton Seed Oil)0020
Raisins00014
Potatoes2911011
Sprouts57210
Beans0020
Tomatoes54228
Cabbages, Greens, &c.745015
Onions81111
Cauliflower185019½
Lettuces3000
Mushrooms00222
Parsnips118016
Carried forward613162