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97
Ministry of Health
Circulars
No. 2 Annual Report of Medical Officers of Health for 1952.
6 Public Health (Infectious Diseases) Regulations, 1953.
8 Diphtheria Prophylaxis — Publicity Campaign.
Ministry of Food
Circulars
No. 1 Meat Products (No. 3) Order, 1952.
3 Milk and Dairies Regulations, 1949. Approved Oxidising and
Preservative Agents.
4 The Home Canned Fruit and Vegetables Order, 1950— Revocation.
6 Offals in Meat Products Order, 1953.
9 The Cream and Use of Milk (Revocation) Order, 1953.
10 Ice Cream'Standard.
11 Milk and Dairies Regulations, 1949. Approved Oxidising and
Preservative Agents.
12 The Prevention of Nuisance from Blowflies.
15 The Food and Drugs (Whalemeat) Regulations, 1949 and 1950—
The Faroe Island — Veterinary Certificates.
16 Clean Catering.
17 The Food Standards (Saccharin Tablets) Order, 1953. Artificial
Sweeteners in Food Order.
18 The Flour Order, 1953. The Bread Order, 1953.
19 The Salvaged Goods (Revocation) Order, 1953.
20 Public Health (Condensed Milk) (Amendment) Regulations, 1953.
21 Disposal of Meat and Offal unfit for human consumption.
22 Standards for Soft Drinks.
23 The Milk (Special Designations) (Pasteurised and Sterilised Milk)
(Amendment) Regulations, 1953.
24 The Milk and Dairies (Amendment) Regulations, 1953.
Ministry of Housing and Local Government
Circulars
No. 31 Defence Regulations No. 50 (Demolition of War Damaged Property).
39 Control of Building Operations (Repair, Maintenance, etc.).
Licensing of Work on Existing Dwellings.
Ministry of Agriculture and Fisheries
Circulars
No. 2 The Use of Rodenticidal Dusts containing Anticoagulants in the
control of common rat and house mouse.
Home Office
Circulars
No. 98 The Heating Appliances (Fireguards) Regulations, 1953.