Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Lewisham Borough]
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Registration of food premises
The following premises are registered in accordance with the
requirements of section 14 (1) of the Food and Drugs Act, 1938:—
Icecream 373
Fish fryers 41
Sausages 107
Preserved meats 153
Preserved fish 27
Other preserved foods 1
Shops Act, 1950 — Section 38
Subsection (2) of section 38 of the Shops Act, 1950 requires that in
every shop, not being a shop exempted from the provisions of this
subsection, there shall be provided and maintained suitable and
sufficient sanitary conveniences available for use of persons employed
in or about the shop.
Under subsection (6) a shop shall be exempted from the provisions
of subsection (2) if there is in force a certificate of exemption granted
by the authority whose duty it is to enforce these provisions. A certificate
is granted if the authority is satisfied that by reason of restricted
accommodation or other special circumstances it is not practicable to
provide the required sanitary conveniences in the shop and that suitable
and sufficient sanitary conveniences are otherwise conveniently available.
Certificates of exemption in respect of sanitary conveniences were
issued in connection with one shop during the year.
Pharmacy and Poisons Act, 1933 and Pharmacy and Medicines Act, 1941
The poisons law was amended by the Poisons List Order, 1952
and the Poison Rules, 1952 which came into operation on 1 January,
1953. The Poisons List Order added certain substances to the Poisons
List and the Third Schedule thereto sets out a complete list of poisons
to which the Pharmacy and Poisons Act, 1933 applies.
The Poisons Rules consolidated with amendments, the Poison Rules,
1949, 1950 and 1951, which were revoked. The principal amendments
of substance applied to the First, Third, Fourth, Fifth, Seventh, Eighth
and Ninth Schedules and made appropriate provisions for the substances
newly added to the Poisons List by the Poisons List Order, 1952, and
the names of certain substances already on the list were revised to
accord with current usage. The Poisons (No. 2) Rules, 1952, which also
came into operation on 1 January made good the omission of certain
substances from the First Schedule to the Poisons Rules, 1952.
The Poisons List Order, 1953 (SI 1953 No. 1300) adds certain
substances to the Poisons List and in the Third Schedule sets out the
complete list as from the date of operation of the Order.
The Poisons Rules, 1953 (SI 1953 No. 1301) impose appropriate
requirements and restrictions on the sale of substances now added to