Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Lambeth Borough]
This page requires JavaScript
Canned (continued)
| Tons | Cwts. | Qrts. | Lbs. | |
| Tomato Puree | - | 2 | 1 | |
| Ravioli | - | - | 6 | |
| Syrup | - | « | 2 | |
| Baby Food | - | 3 1 | 20½ | |
| Fruit Cocktail | - | 1 | ||
| Sponge pudding | - | 1 | 21¼ | |
| Ovaltine | - | - | 2 | |
| Tomato paste | - | 2 | 14 | |
| Cream | - | |||
| Potato Salad | - | 16 | ||
| Ground Almonds | - | ¾ | ||
| Marmalade | - | |||
| Jam | - | |||
| Steak pudding | - | - | ||
| Steak pie | - | - | 1½ | |
| Chicken | - | - | ||
| Gammon | - | - | 27¾ | |
| Frozen whole hen eggs | - | 1 | 24 | |
| Bean and Pork sausages | - | - | ||
| Sausages | - | - | ||
| Irish Stew | - | - | 14 | |
| Peas Pudding | - | - | 4 | |
| Stewed Steak | - | - | 5 | |
| Cteamed Macorani | - | - | 6½ | |
| 8 | 2 | 2 | 14 | |
| Fresh | ||||
| Meat | 17 | - | ||
| Rabbit | - | 1 | 24 | |
| Poultry | - | 2 | 25½ | |
| Vegetables | - | 2 | 20 | |
| Okro | 8 | - | - | |
| Cabbages | 6 | 7 | - | - |
| Yams | 8 | |||
| Melons | 1 | 13 | - | - |
| Fish | 2 | 2 | 23 | |
| Scampi | 2 | 2 | - | |
| Winkles | 7 | 3 | 16 | |
| Chestnuts | 2 | - | - | - |
| 12 | - | - | 21 | |