View report page

54
Sampling.
723 samples (294 formal, 429 informal) were submitted to the Public Analyst
for examination. Of these 13 (or 1.79 per cent.) were adulterated as shown in the
following summary:—
Formal Informal
Roast Chicken (canned) 1
Alcoholic Wines 2
Figs (dried) 1
Ground Nutmeg 1
Milk Bottle (contained mineral
NIL matter—lime and silicate) 1
Bread 2
Split Peas 1
Coconut in syrup (canned) 1
Meat (consisted of horseflesh) 1
Meat (canned) 1
Chocolate Toffee 1
13
Meat and Other Foods.
The Metropolitan Cattle Market is under the control of the Ministry of Food,
and no visits were necessary during the year for the purpose of inspecting imported
or other meat.
In accordance with the requirements of the Public Health (Meat) Regulations,
1924/1952, 61 notices were received in the period from 31st August until the end
of the year in respect of the intended slaughter of horses for human consumption.
Details of action taken are as follows:—
Number of horses slaughtered 79
Number of carcasses inspected 79
Weight of horse-flesh condemned 25 lbs.
Description of horse-flesh condemned 1 liver
1 lungs
None of the above carcasses was exported.
Slaughter of Animals Act, 1933.
Slaughtermen's Licences.
During the year 4 new licences were issued, making a total of 24 in force.
Inspection of refreshment and coffee stalls.
The Inspectors carried out 9 evening inspections of refreshment and coffee
stalls and general conditions were found to be satisfactory.
Free Washing Facilities in Public Conveniences.
The Council continued to provide free washing facilities in public conveniences
in order to encourage cleanliness amongst food handlers and, particularly, street
traders who have no convenient personal facilities.