London's Pulse: Medical Officer of Health reports 1848-1972

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Islington 1930

[Report of the Medical Officer of Health for Islington Borough]

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60
1930]

OUTWORK IN UNWHOLESOME PREMISES. SECTION 108.

ature of Work.Instances.Notices served.Prosecutions.
(1)(2)(3)(4)
Wearing Apparel-
Making, &c247Nil
Cleaning and washing
Household linen11
Lace, lace curtains and nets
Curtains and furniture hangings2
Furniture and upholstery
Electro-plate
File making
Brass and brass articles
Fur pulling
Cables and chains
Anchors and Grapnels
Cart gear
Locks, latches and keys
Umbrellas, &c.31
Artificial flowers91
Nets, other than wire nets
Tents
Sacks
Racquet and tennis balls
Paper. &c., boxes, paper bags237
Brush making22
Fea picking
Feather sorting
Carding, &c., of buttons, &c.
Stuffed Toys
Basket making
Chocolates and sweetmeats
Cosaques, Christmas Crackers, Christmas stockings, &c91
Textile weaving
Lampshades1
Total7420Nil

SHOPS.—GENERAL INVESTIGATION AS REGARDS CONDITIONS,
WITH SPECIAL REFERENCE TO SANITATION, VENTILATION,
Etc., WHICH MAY AFFECT THE HEALTH OF THE EMPLOYEES.
In reference to an enquiry by the Home Office in certain selected London
boroughs with the object of getting a general idea of the conditions of shops in the
metropolis, the Public Health Committee (Islington being one of the selected
boroughs), gave permission for the Medical Officer of Health to utilize the services
of the two women Inspectors and the Food and Drugs Inspector to enable him to
summarise Islington. The main question of hours of employment, half-day
closing, etc., was undertaken by the London County Council as the appropriate
authority, but sanitation and the health conditions generally were done by the
Health Departments of the Borough Councils concerned. Eighteen trades,
including wholesale shops, were selected, ten of each being visited, making a total
of 180.
The report is as follows:—
Shops Inquiry.—Conditions, Sanitation, Ventilation, Etc.
The general impression from the visitation is that the hours are long, especially
tobacconists, confectioners, and a little less so, greengrocers, fruiterers, fishmongers,
provision merchants, and especially cooked meat and food shops, but not
butchers. It was found that some of the confectioners who do not employ outside
assistants do not close until a very late hour—11 p.m. or midnight.