[Report of the Medical Officer of Health for Holborn Borough] page 40

Holborn 1952

[Report of the Medical Officer of Health for Holborn Borough]

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Table: SECTION 6.Inspection and Supervision of Food.General.All premises where food is prepared, stored or exposed for sale for human con-sumption are inspected, and the following is a record of the inspections made during 1952:—

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SECTION 6.

Inspection and Supervision of Food.

General.

All premises where food is prepared, stored or exposed for sale for human con-sumption are inspected, and the following is a record of the inspections made during 1952:—

Dairies and milk shops	19
Ice cream, sale or storage	7
Restaurants and kitchens	1,051
Bakehouses	35
Butchers' shops	174
Fish shops	45
Fried fish shops	55
Other food shops	526
Market streets	142
Licensed premises	96
Re-inspections	883

Table: Food and Drugs Acts, 1938-1950.Notices.During 1952, 31 notices were served on owners or occupiers of food premises, drawing attention to the lack of precautions against the contamination of food. Details of the premises are as follows:—

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Food and Drugs Acts, 1938-1950.

Notices.

During 1952, 31 notices were served on owners or occupiers of food premises, drawing attention to the lack of precautions against the contamination of food. Details of the premises are as follows:—

Bakehouses	1
Butchers	3
Clubs	1
Confectioners	1
Fishmongers	1
Grocers	2
Hotels	1
Licensed premises	6
Restaurants	7
Snack bars	6
Staff canteens	2

Table: The following is a summary of the work carried out during the year as a result of Notices served under the Food and Drugs Acts, 1938-1950, in respect of food premises:

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The following is a summary of the work carried out during the year as a result of Notices served under the Food and Drugs Acts, 1938-1950, in respect of food premises:

Accumulation of utensils removed	1
Adequate precautions taken to prevent infestation by vermin	3
Closed shop front provided	1
Precautions taken to ensure that cleanliness was observed by persons employed in regard to food room, articles, apparatus and utensils	10
Siting of sanitary convenience improved	2

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Holborn 1952

Table: SECTION 6.Inspection and Supervision of Food.General.All premises where food is prepared, stored or exposed for sale for human con-sumption are inspected, and the following is a record of the inspections made during 1952:—

Table: Food and Drugs Acts, 1938-1950.Notices.During 1952, 31 notices were served on owners or occupiers of food premises, drawing attention to the lack of precautions against the contamination of food. Details of the premises are as follows:—

Table: The following is a summary of the work carried out during the year as a result of Notices served under the Food and Drugs Acts, 1938-1950, in respect of food premises: