Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Hampstead Borough]
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The following table summarises the work done in connection with Food premises during 1933:—
No. of Premises on Register. | No. of Inspections. | No. of Notices. | |
---|---|---|---|
Bakehouses:— | |||
Factories-— | |||
Underground | 15 | 24 | 5 |
Aboveground | 13 | 22 | 5 |
Workshops— | |||
Underground | 1 | 7 | 3 |
Aboveground | 11 | 26 | 3 |
Fried Fish Shops | 6 | 15 | — |
Ice Cream Premises | 70 | 61 | 5 |
Milk Premises | 84 | 153 | 15 |
Butter and Margarine Manufacturers and Dealers | 9 | 18 | - |
Restaurants and Eatinghouses | 64 | 59 | 12 |
Other Food Premises, e.g., Butchers, Greengrocers, Grocers, Provision Dealers, etc. | 455 | 224 | 28 |
No prosecutions were undertaken in respect of Food Premises
during the year.
There are no Cowsheds, Slaughterhouses or Poultry Slaughter
houses in the Borough.
The underground bakehouses at 98, Boundary Road, 225 and 289,
Finchley Road, and the aboveground bakehouse at 124, Boundary
Road are now out of use.
A new aboveground factory bakehouse was opened during the
year at 16, King's College Road.
(v) Registration of Food Premises.
(a) Ice Cream.—During the year, one sample was submitted for
bacteriological examination.
There are 70 premises used for the manufacture, storage or sale
of ice cream on the Register as required by the London County
Council (General Powers) Act, 1932.