London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Greenwich 1968
[Report of the Medical Officer of Health for Greenwich Borough]
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| Article | Number Examined | Number Adulterated, etc. | ||||
|---|---|---|---|---|---|---|
| Formal | Informal | Total | Formal | Informal | Total | |
| Potato crisps | — | 2 | 2 | — | — | — |
| Pudding, canned | — | 1 | 1 | — | — | — |
| Puddings | — | 10 | 10 | — | — | — |
| Rennett, essence of | — | 1 | 1 | — | — | — |
| Rice | — | 10 | 10 | — | — | — |
| Rice vermicelli | — | I | 1 | — | — | — |
| Rose hip syrup | — | 1 | 1 | — | — | — |
| Rum | 1 | — | 1 | — | — | — |
| Rusks | — | 4 | 4 | — | — | — |
| Rye crispbread | — | 1 | 1 | — | — | — |
| Sago | — | 2 | 2 | — | — | — |
| Salad cream | — | 1 | 1 | — | — | — |
| Salt | — | 7 | 7 | — | — | — |
| Salt, garlic | — | 1 | 1 | — | — | — |
| Sauce | — | 36 | 36 | — | 1 | 1 |
| Sauce preparations | — | 7 | 7 | — | 1 | 1 |
| Sausages and sausage meat | 2 | 1 | 3 | 1 | — | 1 |
| Savouries | — | 5 | 5 | — | 1 | 1 |
| Seasoning | — | 3 | 3 | — | — | — |
| Semolina | — | 2 | 2 | — | — | — |
| Soda, bicarbonate of | — | 1 | 1 | — | — | — |
| Soup, canned | — | 7 | 7 | — | — | — |
| Soup preparations | — | 23 | 23 | — | — | — |
| Spaghetti | — | 1 | 1 | — | — | — |
| Spice | — | 25 | 25 | — | 1 | 1 |
| Spreads | — | 14 | 14 | — | — | — |
| Stuffing mixture | — | 4 | 4 | — | — | — |
| Suet, shredded | — | 4 | 4 | — | 1 | 1 |
| Sugar | — | 10 | 10 | — | — | — |
| Sweetener | — | 1 | 1 | — | — | — |
| Syrup jelly | — | 1 | 1 | — | — | — |
| Tapioca | — | 2 | 2 | — | — | — |
| Tea | — | 18 | 18 | — | — | — |
| Tomatoes, canned | — | 9 | 9 | — | 2 | 2 |
| Tomato juice, canned | — | 1 | 1 | — | — | — |
| Tomato juice cocktail canned | — | 1 | 1 | — | 1 | 1 |
| Tomato paste | — | 1 | 1 | — | — | — |
| Tomato puree | — | 5 | 5 | — | — | — |
| Treacle | — | 1 | 1 | — | — | — |
| Vegetables, canned | — | 33 | 33 | — | — | — |
| Vegetables, dehydrated | — | 31 | 31 | — | 4 | 4 |
| Vegetables, fresh | — | 1 | 1 | — | — | — |
| Vegetables, frozen | — | 4 | 4 | — | — | — |
| Vegetable salad, canned | — | 3 | 3 | — | — | — |