London's Pulse: Medical Officer of Health reports 1848-1972

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Greenwich 1968

[Report of the Medical Officer of Health for Greenwich Borough]

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The following table is a statistical record of the major portion of the duties performed and inspections undertaken during the year:

Premises Inspected or Visits MadeNo. of VisitsNo. of Premises at which Improvements were effectedNo. of Improvements effected
Caterers, Restaurants, etc40423130
Grocers, Greengrocers2422369
Butchers' Shops1181042
Dairies and Milk Distributors32
Wharves and Factories784
Bakehouses and Bakers' Shops2436
Ice Cream Premises, Confectioners, etc119830
Fried Fish Shops84640
Other Non-Registered Food Premises10012
Cooked Meats and Preserved Foods386**
Visits Re. Infestations197
„ „ Markets316
„ „ Food Poisoning2
Sampling Visits812
Fair Visits28
School Visits190
Interviews210
Complaints Investigated70
Totals4.11874319

* Included under Grocers' and Butchers' Shops.

Food Hygiene (General) Regulations, 1960 In compliance with Regulations 16 and 19, which deal with the provision of wash-hand basins and the provision of facilities for washing food and equipment respectively, the following table gives details of the fitments introduced into food premises as grouped in trade categories :—

Type of PremisesNo. of PremisesNo. provided with washhand basinsNo. with facilities for washing food and equipment
Cafes, Restaurants, etc459459459
Grocers327327327
Greengrocers163163Not applicable
Butchers140140140
Bakers727272
Confectioners287287Not applicable
Fish Shops727272
Public Houses238238238
Off Licences5454Not applicable