Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Greenwich Borough]
This page requires JavaScript
Continued from previous page...
Article | Number Examined | Number Adulterated, &c. | ||||
---|---|---|---|---|---|---|
Formal | Informal | Total | Formal | Informal | Total | |
Tomato Juice, canned | — | 2 | 2 | — | — | — |
Tomato Juice Cocktail | — | 1 | 1 | — | — | — |
Tomato Paste, canned | — | 2 | 2 | — | — | — |
Trifle Mixture | — | 1 | 1 | — | — | — |
Vegetable Juice, canned | — | 1 | 1 | — | 1 | 1 |
Vegetables, bottled | — | 1 | 1 | — | — | — |
Vege'ables, canned | — | 28 | 28 | — | 1 | i |
Vegetables, dehydrated | — | 9 | 9 | — | — | — |
Vegetables, dried | — | 6 | 6 | — | — | — |
Vegetable Salads in Mayonnaise | — | 3 | 3 | — | — | — |
Vinegar | — | 5 | 5 | — | — | — |
Vitamin capsules | — | 6 | 6 | — | — | — |
Vodka | 1 | — | 1 | — | — | — |
Whisky | 4 | — | 4 | — | — | — |
Wine, alcoholic | — | 1 | 1 | — | — | — |
Yoghourt | — | 3 | 3 | — | — | — |
TOTALS | 187 | 935 | 1,122 | 5 | 40 | 45 |
Sample No. | Article | Nature of Adulteration and/or irregularity | Action Taken |
---|---|---|---|
80 | Preserved Pork Sausages | Contained meat 56%. Pork sauages ordinarily contain at least 65% of meat. | Manufacturer in-formed of Public Analyst's report. |
720 | Minced Beef | Contained sulphur dioxide, 50 parts per million by weight, an added preservative, the presence of which in this article is not permitted by the Preservatives in Food Regulations, 1962. | Legal proceedings taken. Fined £10 with 3 guineas costs. |
730 | Pasteurised Milk | Contained fat 3.45% and solids-not-fat 8.25% corresponding to the presence of 2% of added water. The freezing point of — 0.525'C. confirmed the presumption of added water. | Warning letter to Dealer. Further samples taken proved satisfactory. |