London's Pulse: Medical Officer of Health reports 1848-1972

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Deptford 1951

[Report of the Medical Officer of Health for Deptford Borough]

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TABLE V Samples of Food Submitted for Analysis

FoodNumber ExaminedNumber Adulterated
FormalInformalTotalFormalInformalTotal
Ale and Stout–66–––
Almonds, Ground–11–––
Bacon–99–––
Baking Powder–11–––
Biscuits–22–––
Butter–1010–––
Cakes, Pastries, etc.–2121–––
Cake and Pudding Mixture–55–11
Calamine Lotion–11–––
Camphorated Oil–11–––
Cheese–1212–––
Cherries, Glace–11–––
Cocoa–77–11
Coconut, Desiccated–33–––
Coffee–22–––
Coffee and Chicory Essence156–––
Confectionery Sugar–11–––
Cooking Fat–88–––
Cream, Imitation–22–––
Curry Powder134–––
Custard Powder–55–––
Drinks, Soft–11–––
Dates–33–––
Eucalyptus, Oil of–33–––
Figs–22–––
Fish, Canned–99–11
Fish Paste–77–––
Fish Cakes–22–––
Flour, Plain–22–––
Flour, Self-raising–95–––
Fruit, Canned–1212–44
Fruit, Dried–11–––
Fruit Pies–22–11
Gelatine–11–––
Gravy Preparation–11–––
Glycerine–11–––
Herbs, Dried–77–––
Honey–44–––
Honeycomb Toffee–11–––
Ice Cream–1616–11
Ice Lollipops–99–––
Iodine, Tincture of–33–11
Jam–44–––
Jelly, Table–88–22
Lemonade Powder and Sherbet–33–––
Macaroni–66–––
Macaroni in Tomato Sauce–11–––
Margarine–1010–––
Marmalade–66–––
Meat Products–1010–22
Meat Pies–66–––
Meat Paste–55–––
Meringue Mixture–11–11
Milk87151029110
Milk, Condensed and Evaporated–77–––
Milk, Sterilised–33–––
Milk, Dried–22–22
Mincemeat–55–––
Mustard–22–––
Oatmeal–11–––
Oats, Breakfast–44–––
Olive Oil–22–––
Paraffin, Medicinal–22––1
Pastry Mix–11–11
Peanut Butter–22–––
Peas. Dried–55–––
Peel, Candied–11–––
Pepper112–––
Pepper Compound–22–––
Pickles–33–––
Potato Crisps–66–––
Proprietary Foods (Ovaltine)–11–––
Puddings, Christmas–11–––