London's Pulse: Medical Officer of Health reports 1848-1972

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Bethnal Green 1961

[Report of the Medical Officer of Health for Bethnal Green Borough]

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(v) Failing to keep the flooring of the food room in such good order, repair
and condition as to enable it to be effectively cleaned.
Total fines £25. Costs £3. 0s. 0d.
4. (i) Failing to keep clean articles of the equipment with which food
comes into contact in the bakehouse, i.e. cake-mixing machine
and dough-mixing machine.
(ii) Permitting food to be so placed as to involve the risk of contamination.
(iii) Failing to maintain the sink used in the bakehouse for the purpose of
washing food and equipment in efficient working order.
(iv) Failing to keep clean the floor, walls and ceiling of the bakehouse.
Total fines £235. Costs £15. 15s. 0d.

Food Hygiene (General) Regulations, 1960.Notices served for following contraventions:-

Regulation No.ParticularsNo. of contraventions
5Food business carried on at premises whose condition might expose food to risk of contamination.14
6Equipment used in food preparation not kept clean or in good order19
12Soil drainage system not properly constructed.1
14Sanitary conveniences either not clean or unsuitable or lacking "hand-washing" notices.32
16Inadequate handwashing facilities or insufficient suitable water supply or no proper water supply7
17First-aid materials not provided1
18No proper storage accommodation for staff clothing7
19Inadequate facilities for washing food and equipment3
20Unsuitable or insufficient means of lighting to food rooms.2
21Unsuitable or insufficient means of ventilation to food rooms4
23Food rooms in unclean, unsuitable or defective condition.107
24Refuse and waste material allowed to accumulate in food rooms.14
27No suitable covered receptacles for waste.5