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2
Health Committee.
As constituted 21st May, 1952.
Chairman:
Councillor Mrs. E. A. Cooper, j.p.
The Worshipful the Mayor
(Alderman Miss E. A. Coles, j.p.)
Councillor C. J. Bennett.
„ Miss N. F. Clark-
Lawrence.
„ Mrs. C. M. Davis.
„ L. W. Goodwin.
„ Miss B. L. Hayr.
Alderman A. P. Holden.
Councillor C. E. Lang.
„ Miss G. A. Morgan.
Alderman A. A. Rignall.
Councillor Mrs. N. E. Roberts.
„ Dr. I. N. Samuel.
Health, Baths and Wash=houses
Committee.*
As constituted 20th May, 1953.
Chairman:
Alderman Miss E. A. Coles, j.p.
The Worshipful the Mayor
(Councillor H. F. Harrison, j.p.)
Councillor Miss N. F. Clark-
Lawrence.
„ Mrs. E. A. Cooper, j.p.
„ Mrs. C. M. Davis.
Alderman J. H. Dunning.
Councillor F. J. J. Harper.
„ C. E. Lang.
„ Mrs. P. G. Mitchell.
„ Mrs. J. O. Parry.
Williams
Alderman S. E. Paul.
Councillor Mrs. E. Reynolds.
G. Whitehead.
* As from 20th May, 1953, the Health Committee and the
Baths and Wash-houses Committee were amalgamated.
Staff of public Health Department.
Medical Officer of Health J. Tudor Lewis, m.d., d.p.h.
Deputy Medical Officer of Health A. Garland, m.d., m.r.c.p., d.p.h.
Chief Sanitary Inspector F. H. Chuter (a c).
Deputy Chief Sanitary Inspector J. R. Holloway (a c).
Sanitary Inspectors:
District.
1. W. E. Selway (b c).
2. G. W. P. Weeks (b c).
3. A. Webb (b c).
4. P. D. O'Grady (b c).
5. J. R. Glover (b c).
6. R. J. McCarthy (a c).
7. R. C. Decent (b) (Resigned in
August).
8. J. R. Holloway (a c).
9. P. Ianson (b c).
10. J. J. K. Helmer (b c).
Other
(Food) J. A. H. Brownlow (b c).
(Factories, I. R. Lewis (b c).
etc.) Miss J. Round (a d).
(Catering Establishments)
Miss A. L. Jones (b c).
Rodent Officer: F. G. Daniels.
Administrative and Clerical Staff:
W. Halstead (Superannuated
31st October).
P. Brocking.
E. B. Moreton.
(Miss) E. Town.
(Miss) P. J. Blow.
S. Whitbread.
W. A. G. Griffiths (temporary)
Disinfecting Station—Superintendent—J. Mandry.
Mortuary—Superintendent—W. Newman.
Public Analyst J. E. Woodhead, b.sc., f.r.i.c., p.h.c
Deputy Public Analyst (Vacant)
(a) Sanitary Inspectors' certificate of the Sanitary Inspectors' Examination Board.
(b) Sanitary Inspectors' certificate of the Royal Sanitary Institute and Sanitary
Inspectors' Examination Joint Board.
(c) Meat and other Foods certificate, Royal Sanitary Institute, or Sanitary
Inspectors' Examination Board.
(d) Health Visitors' certificate, Board of Education.