London's Pulse: Medical Officer of Health reports 1848-1972

View report page

Battersea 1951

[Report of the Medical Officer of Health for Battersea Borough]

This page requires JavaScript

The following tables give details of the articles of which samples were obtained for the purpose of analysis.

Nature of SampleExaminedAdulterated
FormalInformalTotalFormalInformalTotal
Almonds, Ground1–1–––
Baking Powder–33–11
Barley Crystals–33–––
Biscuits–44–11
Blancmange Powder–55–1–
Bread–33–––
Bread Crumbs–55–––
Bun and Cake Mixture–2222–11
Butter10–10–––
Celery Salt–11–––
Cereals112–––
Cereal Preparations11617–33
Chicken Noodles–11–––
Chocolate Spread–22–––
Cocoa–88–––
Coconut, Desiccated Coffee and Chicory729–––
Essence––6–––
Condiments32326–––
Confectionery, Flour12–12–––
Confectionery, Sugar437–11
Cooking Fat6–6–––
Cream, Synthetic1–1–––
Curry Powder–33–––
Custard Powder–1111–––
Dessert Powder–66–––
Fish Paste–4242–––
Flavourings–1818–11
Fruit, Canned112–––
Fruit, Dried7–7–––
Gelatine–1111–––
Ginger, Crystallised–11–—–
Ginger, Ground–22–––
Golden Raising Powder–88–––
Gravy Preparations–2020–11
Herbs–1111–––
Ice Cream122144–4
Jam and Marmalade2–2–––
Jelly325–––
Jelly Crystals224–––
Junket Powder–11–––
Carried forward732493224913