Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Battersea Borough]
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TABLE II.
| Nature of sample. | Examined. | Adulterated. |
|---|---|---|
| Epsom salts | 6 | 0 |
| Ointment, Boric | 13 | 0 |
| Seidlitz powder | 4 | 0 |
| Tincture, ammoniated, of quinine | 4 | 0 |
| Total | 27 | 0 |
TABLE III.
| Nature of sample. | Examined. | Adulterated. | ||||
|---|---|---|---|---|---|---|
| Formal. | Informal. | Total. | Formal. | Informal. | Total. | |
| Almonds, ground | — | 4 | 4 | — | 0 | 0 |
| Barley, pearl | — | 1 | 1 | — | 0 | 0 |
| Butter on bread | 1 | 2 | 3 | 0 | 1 | 1 |
| Cakes, sponge | — | 12 | 12 | — | 0 | 0 |
| Cheese and tomato paste | — | 1 | 1 | — | 0 | 0 |
| Cornflour | — | 1 | 1 | — | 0 | 0 |
| Dripping | — | 12 | 12 | — | 0 | 0 |
| Fish, canned | — | 9 | 9 | — | 0 | 0 |
| „ paste | — | 11 | 11 | — | 0 | 0 |
| Fruits, dried | — | 19 | 19 | — | 0 | 0 |
| Honey | — | 5 | 5 | — | 0 | 0 |
| „ prepared | — | 2 | 2 | — | 0 | 0 |
| Jelly, table | — | 12 | 12 | — | 0 | 0 |
| Junket crystals | — | 3 | 3 | — | 0 | 0 |
| Lemonade (cube and crystals) | — | 4 | 4 | — | 0 | 0 |
| Meat paste | — | 4 | 4 | — | 0 | 0 |
| Mincemeat (fruit) | — | 4 | 4 | — | 0 | 0 |
| Olive oil | — | 4 | 4 | — | 0 | 0 |
| Peel, candied, mixed | — | 4 | 4 | — | 0 | 0 |
| Pepper | — | 8 | 8 | — | 0 | 0 |
| Powder, blancmange | — | 2 | 2 | — | 0 | 0 |
| „ custard | — | 18 | 18 | — | 0 | 0 |
| Rice | — | 15 | 15 | — | 0 | 0 |
| Sago | — | 1 | 1 | — | 0 | 0 |
| Spice, mixed | — | 4 | 4 | — | 0 | 0 |
| Sponge mixture | — | 4 | 4 | — | 0 | 0 |
| Suet, shredded | — | 4 | 4 | — | 0 | 0 |
| Tapioca | — | 4 | 4 | — | 0 | 0 |
| Vegetables, Tinned (peas) | — | 4 | 4 | — | 0 | 0 |
| Wines, non-alcoholic | — | 4 | 4 | — | 0 | 0 |
| Total | 1 | 182 | 183 | 0 | 1 | 1 |