Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Fulham Borough]
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FULHAM ANNUAL REPORT, 1962.
Article | Number Examined | Number Adulterated etc. | ||||
---|---|---|---|---|---|---|
Formal | Informal | Total | Formal | Informal | Total | |
Alcoholic Drinks | 38 | 38 | ||||
Almonds, ground | 3 | 3 | ||||
Baking Powder | 1 | 1 | ||||
Beer Bottle | 1 | 1 | 1 | 1 | ||
Beverages, flavoured | 4 | 4 | ||||
Beverages, Butter Milk | 1 | 1 | ||||
Biscuits | 7 | 7 | 3 | 3 | ||
Bread | 16 | 37 | 53 | 4 | 9 | 13 |
Butter | 3 | 8 | 11 | |||
Cakes | 9 | 9 | 1 | 1 | ||
Cake and Pudding Mixtures | 1 | 18 | 19 | 5 | 5 | |
Cake Frosting Mix | 2 | 2 | 1 | 1 | ||
Cauliflower Cheese | 1 | 1 | 1 | 1 | ||
Cheese | 2 | 32 | 34 | 2 | 2 | |
Cheese Dip | 1 | 1 | ||||
Coconut | 2 | 2 | ||||
Coconut Preparation | 1 | 1 | ||||
Coffee, Pure | 1 | 1 | ||||
Coffee Extract | 6 | 6 | 1 | 1 | ||
Coffee and Chicory Extract | 4 | 4 | ||||
Colouring | 1 | 1 | ||||
Confectionery | 1 | 9 | 10 | 2 | 2 | |
Cornflour | 1 | 1 | ||||
Cream | 25 | 6 | 31 | |||
Custard Powder | 2 | 2 | ||||
Fish Cakes | 1 | 14 | 15 | 1 | 2 | 3 |
Fish, canned | 3 | 43 | 46 | 2 | 4 | 6 |
Fish Dressing | 1 | 1 | ||||
Fish Fingers | 2 | 2 | ||||
Fish Paste | 2 | 2 | ||||
Flan, Jelly | 1 | 1 | ||||
Flavouring | 4 | 4 | ||||
Flour | 1 | 1 | 2 | |||
Flour S.R. | 3 | 6 | 9 | |||
Fruit, canned | 13 | 13 | ||||
Fruit, dried | 1 | 1 | ||||
Fruit, fresh | 30 | 30 | ||||
Fruit, glace, Cherries | 8 | 8 | 1 | 1 | ||
Fruit Juice | 11 | 11 | ||||
Gravy Powder | 1 | 1 | ||||
Herbs, dried | 2 | 2 | 4 | |||
Honey | 4 | 4 | ||||
Ice Cream | 32 | 32 | ||||
Ice Lolly | 4 | 4 | ||||
Jams and Marmalades | 18 | 18 | ||||
Jelly | 1 | 1 | ||||
Lard | 7 | 7 | ||||
Lemon Curd | 1 | 1 | ||||
Malt Tablets | 1 | 1 | ||||
Margarine | 8 | 8 | ||||
Meat Products | ||||||
Canned Meat | 28 | 28 | 5 | 5 | ||
Cooked Meat, Pork | 1 | 1 | 1 | 1 | ||
C/f. | 100 | 399 | 499 | 8 | 38 | 46 |