Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Fulham Borough]
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FULHAM ANNUAL REPORT, 1957
| Article | Number examined | Number adulterated, etc. | ||||||
|---|---|---|---|---|---|---|---|---|
| Formal | Informal | Private | Total | Formal | Informal | Private | Total | |
| Ale | 14 | 14 | ||||||
| Apple Puree | 1 | 1 | ||||||
| Arrowroot | 1 | 1 | ||||||
| Baking Powder | 2 | 2 | ||||||
| Bicarbonate of Soda | 6 | 6 | ||||||
| Bread | 1 | 1 | 1 | 1 | ||||
| Bread Roll and Butter | 1 | 1 | 1 | 1 | ||||
| Butter | 21 | 21 | ||||||
| Cake Mixture | 3 | 3 | ||||||
| Cheese | 5 | 5 | ||||||
| Cheese Spread | 4 | 1 | 5 | |||||
| Cheese Processed | 1 | 1 | ||||||
| Chicken fillets | 1 | 1 | ||||||
| Chicken fillets (canned) | 1 | 1 | ||||||
| Cider | 2 | 2 | ||||||
| Coffee and Chicory Essence | 4 | 1 | 5 | |||||
| Confectionery | 13 | 1 | 14 | |||||
| Continental Condiment | 2 | 2 | 2 | 2 | ||||
| Cornflour | 1 | 1 | ||||||
| Cream | 39 | 3 | 42 | |||||
| Cream of Tartar | 3 | 3 | ||||||
| Custard Powder | 6 | 1 | 7 | |||||
| Dripping | 1 | 1 | ||||||
| Pish (canned) | 4 | 4 | ||||||
| Pish (dressed crab) | 1 | 1 | ||||||
| Pish Paste | 4 | 4 | ||||||
| Pish - smoked Saithe | 1 | 1 | 1 | 1 | ||||
| Flavouring - almond | 1 | 1 | ||||||
| Flour | 10 | 10 | ||||||
| Fruit (canned) | 1 | 1 | 2 | |||||
| Fruit (dried) | 47 | 47 | 2 | 2 | ||||
| Fruit (juice) | 4 | 4 | 8 | 1 | 1 | |||
| Gherkins | 1 | 1 | ||||||
| Herbs: | ||||||||
| Mint | 5 | 1 | 6 | |||||
| Mixed Herbs | 2 | 2 | ||||||
| Parsley | 4 | 4 | ||||||
| Sage | 2 | 2 | ||||||
| Thyme | 2 | 2 | ||||||
| Horseradish Cream | 1 | 1 | ||||||
| " Grated | 1 | 1 | ||||||
| " Sauce | 1 | 1 | ||||||
| Ice Cream | 15 | 6 | 21 | |||||
| Ice Lolly | 1 | 1 | 2 | |||||
| Jam | 12 | 12 | ||||||
| Jelly | 9 | 9 | ||||||
| Lard | 3 | 3 | ||||||
| Margarine | 6 | 6 | ||||||
| Marmalade | 12 | 12 | ||||||
| Marzipan | 1 | 2 | 3 | 1 | 1 | |||
| Meat (canned) | 7 | 15 | 22 | 1 | 6 | 7 | ||
| Meat Paste | 5 | 5 | ||||||
| Meat Pudding (canned) | 1 | 1 | ||||||
| Milk- | 179 | 179 | 2 | 2 | ||||
| Milk (condensed) | 2 | 2 | 1 | 1 | ||||
| Milk (evaporated) | 2 | 2 | ||||||
| Mincemeat | 8 | 1 | 9 | |||||
| Mint (garden) | 1 | 1 | ||||||
| Mint Sauce | 2 | 1 | 3 | 1 | 1 | 2 | ||
| C/f | 478 | 52 | 530 | 12 | 9 | 21 | ||