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57
Taken
Formally
Adulterated
Taken
Informally
Adulterated
Total Samples
Analysed
Total sampales
Adulterated
Almonds, ground 0 0 2 0 2 0
Almond Marzipan 0 0 1 0 1 0
Beans, canned 1 0 1 0 2 0
Biscuits 0 0 1 0 1 0
Butter 1 0 1 0 2 0
Cake covering, chocolate 0 0 1 0 1 0
Cake mixture 1 0 0 0 1 0
Cassia 0 0 1 0 1 0
Cereal, baby 1 0 1 0 2 0
Cheese 0 0 1 1 1 1
Cheese, cream 110 0 11
Cheese, fancy 3 2 0 0 3 2
Cheese, Parmesan 1 0 0 0 1 0
Chicken liver 1 0 0 0 1 0
Chicken, minced 0 0 1 0 1 0
Cocktail Savoury 0 0 1111
Coffee 1 0 2 0 3 0
Coffee and Chicoiy Extract 0 0 1 0 1 0
Coffee Flavoured Beverage 1 0 0 0 1 0
Cooking Oil 1 0 0 0 1 0
Curry Powder 1 0 0 0 1 0
Custard Powder 1 0 0 0 1 0
Dessert Powder 2 0 1 0 3 0
Dripping 0 0 10 10
Egg, dried 0 0 1 1 1 1
Fish, bottled 0 0 3 0 3 0
Fishcakes 1 0 0 0 1 0
Fish, canned 6 1 7 2 13 3
Fish Paste 0 0 1 0 1 0
Fish potted 0 0 1 0 1 0
Fish, smoked, sliced 1 0 0 0 1 0
Fish sticks 1 0 0 0 1 0
lour, maize 0 0 1 1 1 1
orcemeat 1 0 0 0 1 0
Oreign matter from meat pie 0 0 1 1 1 1
Fruit, canned 0 0 3 0 3 0
Fruit dried 4 0 0 0 4 0
Fruit Juice 0 0 2 0 2 0
Pseradish, ground 0 0 1 0 10
??? soft, flavoured 0 0 1 0 1 0
??? 2 0 1 0 3 0
??? vegetarian 0 0 1 1 1 1
Carried forward 3 3 4- 4-1 8 74 12