Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Report on the sanitary condition, vital statistics, &c., of the Parish of St. Luke, Middlesex for the year 1899
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34
The total number of samples analysed was 258, comprising:—
Milk, 93 samples; butter, 55; cheese, 7; margarine, 6; lard, 6;
groceries, 61; spirits, 14; and disinfectants, 16.
Of these there were found to be adulterated:—Milk, 17 samples; butter, 14; groceries, 4; disinfectants, 2; and margarine, 1; this last not being labelled.
Article Sold as | Extent of Adulteration. | Fines. | Costs. | ||||
---|---|---|---|---|---|---|---|
£ | s. | d. | £ | s. | d. | ||
Butter | 94 % of margarine | 1 | 0 | 0 | 12 | 6 | |
61 % of foreign fat | 10 | c | 12 | 6 | |||
Entirely margarine | 1 | i | 0 | 12 | 6 | ||
Coffee | 50 % chicory | 12 | 6 | ||||
Milk | 14 % added water | 10 | 0 | 12 | 6 | ||
12 % „ | 1 | 0 | 0 | 12 | 6 | ||
18 % of cream abstracted | 10 | 0 | 12 | 6 | |||
17 % of added water | 2 | 0 | 0 | 12 | 6 | ||
11 % „ „ | 1 | 0 | 0 | 12 | 6 | ||
11 % „ „ | 2 | 0 | 0 | 12 | 6 | ||
44% „ „ | 10 | 0 | 12 | 6 | |||
13% „ „ | 1 | 0 | 0 | 12 | 6 | ||
8 %„ „ | 3 | 0 | 0 | 2 | 0 | ||
Pepper | 40 % of ground maize | 1 | 0 | 0 | 12 | 6 | |
£15 | 1 | 0 | 4 | 6 |
Article Sold as | Extent of Adulteration. | Fines. | Costs. | ||||
---|---|---|---|---|---|---|---|
£ | s. | d. | £ | s. | d. | ||
Margarine | Not properly labelled | 5 | 0 | 0 | 12 | 6 | |
8 | 0 | 12 | 6 | ||||
1 | 0 | 12 | 6 | ||||
... | 12 | 6 | |||||
3 | 0 | 12 | 6 | ||||
15 | 0 | 12 | 6 | ||||
Refusing to serve Inspector | 1 | 0 | 0 | 2 | 0 | ||
7 | 0 | £3 | 17 | 0 |