Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Annual report of the Medical Officer of Health of the Borough of Hammersmith for the year 1926
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been given, as it is not possible to deal with stalls and shops
on the same lines.
In most cases the owners of butcher shops have readily complied
with the suggestions made for the protection of the meat,
but in the case of stalls, the provision of glass fronts is
impracticable.
Side screens are used and as much protection is called for as
is considered reasonable, due regard being paid to the circumstances
of each individual case.
No application has been received for the stamping of
carcases examined by the Sanitary Inspectors.
Licensed Slaughterhouses—At the annual licensing of
slaughterhouses in October, 1 received notices from seven
licensees of their intention to make application to the London
County Council for the renewal of their licences.
In all cases these premises were found to be, as far as your
Council's requirements were concerned, in a satisfactory condition.
No opposition was offered to the renewal of their
licences.
At the Special Session at the London County Council the
seven licences were granted.
I have repeatedly expressed the opinion that the time has
arrived when Public Abattoirs should be established so as to
make it possible for all the meat to be inspected before leaving
the slaughterhouse.
The following is a list of the licensed slaughterhouses in the Borough :—
| Premises. | Name of Licences. |
|---|---|
| 185 Uxbridge Road | John Mullet Allwright |
| 40 Goldhawk Road | Andrew G. Hedges |
| 138 Goldhawk Road | William Henry Keith and Henry George Larkin |
| 247 Goldhawk Road | Arthur William Godfrey |
| 55 Dalling Road | Arthur Clapson |
| 65 King Street | Richard Norman Hammett |
| 341 King Street | Stanlev Brooks Midwinter |
The Slaughterhouses are visited as often as possible.
The Dairies, Milkshops, Ice Cream Vendors, Restaurants
and Food Shops have been kept under systematic inspection
by your Inspectors.