Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Camberwell.
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REGISTRATION OF FOOD PREMISES
| Premises registered under the provisions of Section 16 of the Food and Drugs Act, 1955, as at December 31st, 1963 | |
| Sale, manufacture and storage of ice cream | 531 |
| Preparation or manufacture of:- | |
| Potted, pressed, pickled or preserved meat | 223 |
| Potted, pickled or preserved fish | 58 |
| Potted, pickled or preserved other foods | 36 |
Supervision of Flood Premises Number of visits paid to each type of food premises by the Council's Public Health Inspectors.
| Type of premises | No. of Inspections |
|---|---|
| Bakehouses | 150 |
| Bakers and Confectioners | 421 |
| Butchers | 591 |
| Cooked and Preserved Meat Shops | 430 |
| Dairies and Milkshops | 338 |
| Fishmongers and Shell Fish Vendors | 264 |
| Fish Fryers | 131 |
| Fish Curers | 77 |
| Food Factories | 253 |
| Ice Cream Vendors | 332 |
| Public Houses | 273 |
| Restaurants and Eating Houses | 597 |
| Street Markets | 1,028 |
| Street Traders Food Stores | 35 |
| Other Food Premises | 2,020 |
| Total | 6,940 |
Unsound Food
| No. of condemnation Certificates issued | 3,077 |