London's Pulse: Medical Officer of Health reports 1848-1972

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Bermondsey 1960

Annual report of the Medical Officer of Health for the year 1960

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(48)

FOOD AND DRUGS Continued During the year 700 samples were submitted by the Food and Drugs Inspector. In 40 cases the analysis disclosed an infringement of the law.

No.Date purchasedSampleInfringementRemarks
39721.1.60Tomato Flavour Soup PowderContained a prohibited red coal-tar dyeRemainder of stock destroyed. No longer in production
39821.1.60Pearl BarleyFound to be infested with living mitesRemainder of stock destroyed
4433.2.60Friars Balsam B.P.Contained 12% w/v total solids instead of not less than 16 per centRemainder of Stock destroyed
50129.2.60Salmon & Anchovy PasteContained a prohibited coal-tar dyeLetter to manufacturer
55623.3.60Smoked Salmon MayonnaiseContained 1,000 parts per million Benzoic AcidLetter to manufacturer
57430.3.60Savoury Steak Cutlets in Meat GravyMeat content only 32%Disposed of for animal food
61419.4.60Milk Chocolate containing Irish WhiskeyContained only 0.35 % whiskey. Label misleadingLetter to manufacturer
62121.4.60GluconisAmount of Vitamin B1 found was rather less than a quarter of the amount claimed on the labelOld stock. No longer in production
62521.4.60Casserole MeatContained 63% meat instead of not less than 95%Letter to manufacturer
6612.5.60Tomato Flavour Soup PowderContained a prohibited coaltar dyeRemainder of stock destroyed
6939.5.60Casserole Meat in GravyContained 63% meat instead of not less than 75%Letter to importer
71417.5.60Peeled TomatoesCan slightly "blown" owing to decomposition of contentsRemainder of stock destroyed
71819.5.60Soft DrinkContained excess benzoic acidLetter to manufacturer
7553.6.60Milk Chocolate containing Irish WhiskyRemarks as above—Sample No. 614.
77014.6.60Luncheon MeatPresence of sodium nitrate not declared on labelLetter to manufacturer
8204.7.60Vegetable SoupContained 2.8% solid matter and 0.63 % protein instead of 7% solid matter and 1% proteinLetter to manufacturer
8214.7.60Chicken SoupContained only 3.06% solid matter and 0.88% proteinLetter to manufacturer
83311.7.60Milk LoafContained 2% non-fat milk solids instead of not less than 4.5% whole milk solidsLetter to manufacturer