Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Annual report of the Medical Officer of Health for the year 1957
This page requires JavaScript
(48)
FOOD CONTROL
PUBLIC HEALTH (IMPORTED FOOD) REGULATIONS, 1937/48. FOOD AND DRUGS ACT, 1955. Ninety samples were taken during the year by the Wharves Inspectors.
Article Examined | No. of Samples | Purpose of Examination | Result | Action |
---|---|---|---|---|
Bamboo Shoots | 1 | For presence of preservatives. | Satisfactory | Released |
Brisling (Canned) | 2 | For metallic contamination. | ” | ” |
Butter | 19 | To ascertain condition. | ” | ” |
Butter Flavour | 1 | To ascertain composition. | ” | ” |
Cake Slabs | 1 | ” ” | ” | Released with warning regarding labelling. |
Cheese (Processed) with Ham | 1 | To ascertain composition | Moisture content 60.15% instead of not more than 1 45% | Re-exported (Imported without Official Certificate) |
Cheese (Smoked) | 1 | To ascertain condition | Satisfactory | Released |
Cheese Wafers | 1 | To ascertain composition | ” | ” |
Chemical (Unknown) | 1 | To ascertain composition (contaminating consignment of foodstuffs). | Chemical proved to be 'spent oxide'. | All contaminated foodstuffs detained. |
Chewing Gum | 2 | To ascertain composition | Satisfactory | Released |
Chicken Luncheon Meat | 1 | To ascertain composition and for preservatives | ” | ” |
Chili Con Carne | 1 | To ascertain composition and for metallic contamination | ” | ” |