London's Pulse: Medical Officer of Health reports 1848-1972

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Bermondsey 1938

Report on the sanitary condition of the Borough of Bermondsey for the year 1938

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PUBLIC HEALTH (IMPORTED FOOD) REGULATIONS, 1925, 1933 & 1937.—continued.

Article ExaminedNo. of SamplesPurpose of ExaminationResultAction
Cream, Pure Thick (Denmark)1For presence of preservative and in ascertain compositionNo preservative Fat 23.2%Released Label stated contents equals fresh cream, but fresh cream usually contains about 50 per cent. of fat. Agreement with Danish authorities for phrase "in richness equals fresh cream" to be deleted from future labels
Curry Powder4For metallic contaminationLead 20 parts per millionReleased after correspondence and interview with importer
„ „1„ „Lead 18 parts per millionMadras authorities to take action to ensure no further lead contamination
„ „1„ „Lead 16 parts per million
„ „1„ „Lead 12 parts per million
„ „1„ „Lead 9 parts per million
Egg, Albumen, Liquid1For presence of preservativeNegativeReleased
Egg Yolk (Chine)1„ „No action
Egg Yolk (Japan)1„ „„ „
Baker's Emulsion1For presence of preservative and to ascertain compositionNo preservativeReleased
Glucose 45%
Invert Sugar 31%
Ash 5%
Fat 12%
Protein 7%
Fat1To ascertain compositionFat of vegetable origin, probably Palm Kernel Stearin
Grapefruit1For metallic contaminationTin 0.61 grains per lb.
Jam1For presence of preservativeNegative
Kipper Snacks1
Danske Hummer (Lobster-Denmark)1For metallic contamination or preservativeCopper 10 parts per million No preservative