Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Report on the sanitary condition of the Borough of Bermondsey for the year 1937
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PUBLIC HEALTH (IMPORTED FOOD) REGULATIONS, 1925 & 1933—continued
Articles | Quantity Unsound | |||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Disposed of for Purposes other than Human Food | Destroyed | Removed for Sorting under S.A. | Exported | |||||||||||||||||
Quantity | Weight | Quantity | Weight | Quantity | Weight | Quantity | Weight | |||||||||||||
tons | cwt | qr | lbs | tons | cwt | qr | lbs | tons | cwt | qr | lbs | tons | cwt | qr | lbs | |||||
Peas | – | – | – | – | – | 126 tins | – | 1 | 1 | 26 | – | – | – | – | – | – | – | – | – | – |
Potatoes | – | – | – | – | – | 1 box and 134 bags | 10 | 12 | – | 4 | – | – | – | – | – | – | – | – | – | – |
Sauerkraut | – | – | – | – | – | 1 tin | – | – | – | 11 | – | – | – | – | – | – | – | – | – | – |
FISH. | ||||||||||||||||||||
Anchovies | – | – | – | – | – | 1 tin | – | – | 1 | 12 | – | – | – | – | – | – | – | – | – | – |
Caviare | – | – | – | – | – | 18 tins | – | – | 1 | 2 | – | – | – | – | – | – | – | – | – | – |
Crab Spread | – | – | – | – | – | Various | – | 6 | – | – | – | – | – | – | – | – | – | – | – | – |
Lobster | – | – | – | – | – | 525 tins | – | 2 | 1 | – | – | – | – | – | ||||||
Pilchards | – | – | – | 17 tins | – | – | – | 15 | – | – | – | – | – | – | – | – | – | – | ||
Prawns | – | – | – | – | – | 6 tins | – | – | – | 9 | – | – | – | – | – | – | – | – | – | – |
Salmon | – | – | – | – | – | 5 cases and 105 tins | – | 4 | 3 | 20 | – | – | – | – | – | – | – | – | – | – |
Sardines | – | – | – | – | – | 14 tins | – | 2 | 3 | – | – | – | – | – | – | – | – | – | – | – |
NUTS. | ||||||||||||||||||||
Almonds, Shelled | 23 bags and 2 boxes | 9 | 10 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |
Cocoanut, desiccated | – | – | – | – | – | Various | – | – | 2 | – | – | – | – | – | – | – | – | – | – | – |
Ground Nuts | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – | 15 bags | – | 15 | – | – |
Walnuts | – | – | – | – | – | 1 ease and 16 bags | – | 8 | 1 | 27 | – | – | – | – | – | – | – | – | – | – |
VARIOUS. | ||||||||||||||||||||
Confectionery | – | – | – | – | – | 14 cases | 1 | 1 | 1 | – | – | – | – | – | – | – | – | – | – | – |
Cocoa Powder | – | – | – | – | – | Various | 26 | – | – | – | – | – | – | – | – | – | – | – | – | – |
Cocoa Waste | – | – | – | – | – | Various | 92 | – | – | – | – | – | – | – | – | – | – | – | – | – |
Conserves | – | – | – | – | – | Various | 1 | 18 | 2 | – | – | – | – | – | – | – | – | – | – | – |
Glucose | – | – | – | – | – | Various | – | 6 | – | – | – | – | – | – | – | – | – | – | – | – |
Preserved Food | – | – | – | – | – | 1 tin and 108 bottles | – | 1 | – | – | – | – | – | – | – | – | – | – | – | – |
Tallow | 3 casks | 1 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |
Sugar | 10 bags | – | 15 | – | – | 3 bags | – | 3 | – | – | 198 bags | 9 | 18 | – | – | – | – | – | – | – |
Canned Goods | Various | 14 | 6 | – | – | Various | 96 | 17 | 3 | 21 | – | – | – | – | – | – | – | – | – | – |
Total | – | 732 | 1 | 2 | 14 | – | 1482 | 8 | – | 26 | – | 146 | 14 | 2 | 15 | – | 5 | 14 | 3 | 15 |