Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Report on the sanitary condition of the Borough of Bermondsey for the year 1937
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PUBLIC HEALTH (IMPORTED FOOD) REGULATIONS, 1925, 1933.—continued.
Articles Examined | No. of Samples | Purpose of Examination | Result | Action |
---|---|---|---|---|
Mustard | 2 | For presence of preservative | Negative | No action |
Mustard, German | 1 | For presence of preservative or metallic contamination | „ | „ |
Meat Conserves | 1 | „ | Preservative absent. Tin .29 grains per lb. Lead 2 parts per milion | „ |
Oil, Vegetable | 1 | To ascertain composition | Oil of vegetable origin | „ |
Onion Powder | 1 | For metallic contamination | Lead absent. Copper 20 parts per million | Released. Importer warned |
Oysters, tinned New Zealand | 1 | For presence of preservative or metallic contamination | Preservative absent. Tin .47 grains per lb. Lead not exceeding 2 parts per million. Copper not exceeding 6 parts per million | No action |
Oysters, tinned U.S.A. | 1 | „ „ | Preservative absent. Tin .15 grains per lb. | „ |
Paté de Foie Gras | 1 | „ „ | Preservative absent A trace of Zinc | „ |
Pea Flour | 1 | For presence of formalin | Negative | „ |
Prawns, canned | 2 | For presence of preservative | „ | „ |
Pulp, Gooseberry | 1 | „ „ | Sulphur Dioxide 874 parts per million | No action. Limit 1,500 parts per million |
Pulp, Strawberry | 1 | „ „ | Sulphur Dioxide, 1,465 parts per million | No action. Limit 2,000 parts per million |
Salmon, Japanese | 1 | For presence of preservative or metallic contamination | Negative | No action |
Salmon, Smoked Sea | 1 | For presence of preservative | „ | „ |