Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Report on the sanitary condition of the Borough of Bermondsey for the year 1935
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PUBLIC HEALTH (IMPORTED FOOD) REGULATIONS, 1926.
| Articles | Quantity Unsound | |||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Disposed of for Purposes other than Human Food | Destroyed | Removed for Sorting under S.A. | Exported | |||||||||||||||||
| Quantity | Weight | Quantity | Weight | Quantity | Weight | Quantity | Weigh | |||||||||||||
| MEAT. | tons | cwt | qr | lbs | tons | cwt | qr | lbs | tons | cwt | qr | lbs | tons | cwt | qr | lbs | ||||
| Beef. | ||||||||||||||||||||
| Fresh Beef | 1 top bit | – | – | 3 | 10 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |
| Tinned and Corned Beef | 3,807 tins | 9 | 18 | 1 | 2 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |
| Fresh Veal | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – | 43 casks | 2 | 3 | – | – |
| Tinned Jellied Veal | 12 cases and 1,409 tins | 4 | 3 | – | 25 | 583cases and 271 tins | 9 | 18 | 1 | – | 764 cases | 14 | – | – | – | – | – | – | – | – |
| Casings | – | – | – | – | – | 50 casks | 11 | 10 | 4 | – | – | – | – | – | – | – | – | – | – | – |
| Pork. | ||||||||||||||||||||
| Bacon | 24 sides, 2 fore-ends 1 collar and pieces | – | 15 | 3 | 13 | – | – | – | – | – | 156 bales | 17 | 4 | – | 18 | – | – | – | – | – |
| Fresh Pork | – | – | – | – | – | 1 carcase | – | 2 | 3 | 12 | – | – | – | – | – | – | – | – | – | – |
| Sucking Pig | – | – | – | – | – | 1 carcase | – | – | – | 11 | – | – | – | – | – | – | – | – | – | – |
| Tinned Hams and Shoulders | 146 oases and 762 tine | 5 | 17 | 3 | 24 | 2 casea and 865 tins | 6 | 12 | 3 | 17 | – | – | – | – | – | 5 cases | – | 3 | 3 | – |
| Tinned Pork | 10 tins | – | – | 2 | 4 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |
| Tinned Tongues | 484 tins | 6 | 1 | 12 | 22 cases and 17 tins | – | 12 | – | 23 | – | – | – | – | – | – | – | – | – | – | |
| Tinned Brawn | 49 tins | – | 2 | 2 | 14 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |
| Pig Skins | – | – | – | – | – | 1 cask | – | 1 | 2 | – | – | – | – | – | – | – | – | – | – | – |
| Tongues in Brine | – | – | – | – | – | – | – | 2 | 1 | – | – | – | – | – | – | 1 cask | – | 5 | – | – |
| Rabbits | ||||||||||||||||||||
| Fresh Rabbits | – | – | – | – | – | – | – | – | – | 7 cases | – | 3 | 2 | – | – | – | – | – | – | |