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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Bermondsey 1934
Report on the sanitary condition of the Borough of Bermondsey for the year 1934
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PUBLIC HEALTH (IMPORTED FOOD) REGULATIONS, 1925—continued
| Articles | Quantity Unsound | |||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Disposed of for purposes other than Human Food | Destroyed | Removed for Sorting under S. A. | Exported | |||||||||||||||||
| Quantity | Weight | Quantity | Weight | Quantity | Weight | Quantity | Weight | |||||||||||||
| tons | cwt | qr | lbs | tons | cwt | qr | lbs | tons | cwt | qr | lbs | tons | cwt | qr | lbs | |||||
| Plums | – | – | – | – | – | 6 cases | – | 1 | 1 | 10 | – | – | – | – | – | – | – | – | – | – |
| Pork | 1 hindquarter | – | – | – | 20 | 2 sides | – | 3 | 3 | 0 | – | – | – | – | – | – | – | – | – | – |
| Pork, Corned | 9 tins | – | – | 1 | 26 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |
| Prawns in Glasses | – | – | – | – | – | 143 glasses | – | 1 | 2 | – | – | – | – | – | – | – | – | – | – | – |
| Rabbits | – | – | – | – | – | 4 cases | – | 5 | 3 | 10 | 166 cases | 3 | 15 | 3 | 12 | – | – | – | – | – |
| Rabbits, Tinned | – | – | – | – | – | 24 tins | – | – | 1 | 20 | – | – | – | – | – | – | – | – | – | – |
| Raisins | – | – | – | – | – | 1 box | – | – | – | 25 | – | – | – | – | – | – | – | – | – | – |
| Rice | – | – | – | – | – | – | – | 7 | 3 | 26 | – | – | – | – | – | – | – | – | – | – |
| Rice Sweepings | – | 7 | 18 | 2 | 22 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |
| Roseline (Fat) | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – | 2 tierces | – | 8 | – | – |
| Salmon, Fresh | – | – | – | – | – | 18 cases | – | 10 | – | – | 1 basket | – | 1 | – | – | – | – | – | – | – |
| Sausage, Breakfast | – | – | – | 1 | 26 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |
| Sausages, Tinned | – | – | – | – | – | – | – | 6 | 2 | 7 | – | – | – | – | – | – | – | – | – | – |
| Sturgeon | – | – | – | – | – | 35 tins | – | – | 1 | 20 | – | – | – | – | – | – | – | – | – | – |
| Tallow | 133 tierces | 46 | 11 | – | – | – | – | – | – | – | – | – | – | – | – | 44 casks | 11 | – | – | – |
| Tapioca, Seed Pearl | 47 bags | 3 | 6 | 3 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |
| Tea | – | – | – | – | – | 505 cases | 30 | – | – | – | – | – | – | – | – | – | – | – | – | – |
| Tomatoes, Tinned | – | – | – | – | – | 13 cases and 47 tins | – | 6 | – | 25 | – | – | – | – | – | – | – | – | – | – |
| Tomato Paste | – | – | – | – | – | 105 tins | – | 5 | 2 | 21 | – | – | – | – | – | – | – | – | – | – |
| Tomato Puree | – | – | – | – | – | 11 cases and 36 tins | – | 11 | – | 23 | – | – | – | – | – | – | – | – | – | – |
| – | – | – | – | – | – | – | – | – | ||||||||||||
| Tongue, Lunch Tinned | 128 tins | – | 9 | 3 | 5 | 5 cases and 8 tins | – | 2 | 3 | 23 | – | – | – | – | – | – | – | – | – | – |
| Tongue, Ox Tinned | 20 tins | – | 1 | – | 8 | 18 tins | – | – | 3 | 24 | – | – | – | – | – | – | – | – | – | – |
| Tripe | – | – | – | – | – | 1 keg | – | – | 2 | 0 | – | – | – | – | – | – | – | – | – | – |
| Turkeys | – | – | – | – | – | 16 birds | – | 1 | 3 | 1 | – | – | – | – | – | – | – | – | – | – |
| Veal, jellied | 304 tins | – | 17 | 1 | 6 | 41 tins | – | 2 | – | 22 | – | – | – | – | – | – | – | – | – | – |
| Wheat | – | 123 | 12 | – | – | – | 1 | 3 | – | 25 | – | – | – | – | – | – | – | – | – | – |
| Total Weights | 284 | 3 | 2 | 8 | – | 422 | 15 | 3 | 17 | – | 6 | – | 3 | 12 | – | 12 | 16 | – | – | |