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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Bermondsey 1934
Report on the sanitary condition of the Borough of Bermondsey for the year 1934
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PUBLIC HEALTH (IMPORTED FOOD) REGULATIONS, 1925.
| Article | Quantity Unsound | |||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Disposed of for Purposes other than Human Food | Destroyed | Removed for Sorting under S.A. | Exported | |||||||||||||||||
| Quantity | Weight | Quantity | Weight | Quantity | Weight | Quantity | Weight | |||||||||||||
| tons | cwt | qr | lbs | tons | cwt | qr | lbs | tons | cwt | qr | lbs | tons | cwt | qr | lbs | |||||
| Almonds | – | – | – | – | – | – | – | – | – | 3 | – | – | – | – | – | – | – | – | – | – |
| Almond Substitute | – | – | – | – | – | 2 cases | – | 2 | – | – | – | – | – | – | – | – | – | – | – | – |
| Anchovy Paste | – | – | – | – | – | 9 cases | – | 2 | 2 | 14 | – | – | – | – | – | – | – | – | – | – |
| Apricot Pulp | – | – | – | – | – | 11 cases and 15 tins | – | 13 | 2 | 2 | – | – | – | – | – | – | – | – | – | – |
| Apricots Tinned | – | – | – | – | – | 141 cases and 24 tins | 3 | 6 | 2 | 4 | – | – | – | – | – | – | – | – | – | – |
| Bacon | 21 sides, 5 pieces, 1 fore-end and trimmings | – | 16 | 1 | 11 | – | – | – | – | 10 | 56 sides | 1 | 8 | – | – | – | – | – | – | – |
| 1,871 tins | Beef, Corned | 5 | 4 | 1 | 23 | 58 tins | – | 3 | – | 12 | – | – | – | – | – | – | – | – | – | – |
| Beef, Tinned | 213 cases | 6 | 16 | 1 | 10 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |
| Brawn | 316 tins | 2 | 0 | 1 | 2 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |
| Brisket | 4 tins | – | – | – | 16 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |
| Butter | – | – | – | – | – | 2 boxes and scrapings | – | 2 | 2 | 20 | – | – | – | – | – | – | – | – | – | – |
| Cauliflower | – | – | – | – | – | 5 casks | 1 | 1 | 2 | 0 | – | – | – | – | – | – | – | – | – | – |
| Caviare | – | – | – | – | – | 15 tins | – | – | 1 | 17 | – | – | – | – | – | – | – | – | – | |
| Canned Goods | – | – | – | – | – | – | 119 | 5 | 3 | 9 | – | – | – | – | – | – | – | – | – | – |
| Canned Meats | 36 cases and 390 tins | 4 | 18 | 2 | 1 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |