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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Bermondsey 1932
Report on the sanitary condition of the Borough of Bermondsey for the year 1932
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PUBLIC HEALTH (IMPORTED FOOD) REGULATIONS, 1925.
| Articles | Quantity Unsound | |||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Disposed of for Purposes other than Human Food | Destroyed | Removed for Sorting under S.A. | Exported | |||||||||||||||||
| Quantity | Weight | Quantity | Weight | Quantity | Weight | Quantity | Weight | |||||||||||||
| tons | cwt | qr | lbs | tons | cwt | qr | lbs | tons | cwt | qr | lbs | tone | cwt | qr | lbs | |||||
| Anchovies, Tinned | – | – | – | – | – | 3 tins | – | – | 3 | 0 | – | – | – | – | – | – | – | – | – | – |
| Apricots | – | – | – | – | – | 7223 crates | 45 | 5 | 3 | 14 | – | – | – | – | – | – | – | – | – | – |
| Apples, Tinned | – | – | – | – | – | 30 cases and 4 tins | – | 10 | 1 | 12 | – | – | – | – | – | – | – | – | – | – |
| Bacon | 67 sides 1 gammon & 1 fore-end | 1 | 13 | 0 | 5 | 2 bales, 2 gammons & 3 pieces | – | 4 | 3 | 4 | 184 bales | 20 | 6 | 2 | 0 | – | – | – | – | – |
| Barley Sweepings | 8 bags | – | 16 | 1 | 22 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | – |
| Beef | – | – | – | – | – | 1 clod and sticking | – | – | 1 | 6 | – | – | – | – | – | – | – | – | – | |
| Beef, Bungs | – | – | – | – | – | 1 tierce and 1 barrel | – | 8 | 3 | 22 | – | – | – | – | – | – | – | – | – | – |
| Beef, Corned | 1008 tins | 3 | 9 | 2 | 27 | – | – | – | – | – | – | – | – | – | – | – | – | – | – | |
| Beef Extract | – | – | – | – | – | 1 tin | – | – | – | 14 | – | – | – | – | – | – | – | – | – | – |
| Blackcurrant Pulp | – | – | – | – | – | 2 casks | – | 10 | 0 | 0 | – | – | – | – | – | – | – | – | – | – |
| Brawn, Tinned | 30 cases | – | 9 | 0 | 0 | 79 tins | – | 1 | 2 | 15 | – | – | – | – | – | – | – | – | – | – |
| Butter | 29 boxes | – | 14 | 2 | 0 | 1 box | – | – | 2 | 0 | – | – | – | – | – | – | – | – | – | – |
| Cabbage, Red | – | – | – | – | – | 30 bags | – | 18 | 0 | 0 | – | – | – | – | – | – | – | – | – | – |
| Canned Goods (Various) | – | – | – | – | – | – | 83 | 8 | 2 | 3 | – | – | – | – | – | – | – | – | – | – |
| Cheese | – | – | – | – | – | Various parcels | 2 | 7 | 3 | 22 | – | – | – | – | – | – | – | – | – | – |
| Chicken (Tinned) | – | – | – | – | – | 3 tins | – | – | – | 20 | – | – | – | – | – | – | – | – | – | – |
| Chicory | – | – | – | – | – | – | – | – | – | 26 | – | – | – | – | – | – | – | – | – | – |