London's Pulse: Medical Officer of Health reports 1848-1972

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Poplar 1916

Annual report for the year 1916 on the sanitary condition and vital statistics of the Metropolitan Borough of Poplar, comprising the registration sub-districts of Poplar, Bromley and Bow

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Coffee and Eating Houses.
These premises have been periodically inspected during the year;
alterations in tenancy and new shops opened have been registered, and
the register brought up to date.
While inspecting these places, so far as possible attention has been
paid to the food.
The premises have been cleansed when found necessary.
Food Inspection at Wharves, etc.
At Aberdeen Wharf, where food of different kinds is landed for transit,
inspections have been made from time to time, and even-thing found in
first-class condition. The food nearly all comes from Scotland.
The butchers' premises and stalls in Chrisp Street Market were
inspected at night times and at week-ends, and once at least every
day.
In each place where sausages and brawn are made, special attention
has been given. These premises are registered, and the businesses are
conducted in a clean and proper manner, and the premises are regularly
cleansed.
Odd consignments of damaged wheat, rice and barley, etc., have
been received into the district from the docks to be made up into poultry
food.
These consignments have been properly dealt with.
Factories and Workshops.
These places have been visited periodically, and where necessary
cleansing "Notices" have been served and complied with. New workshops
opened have been placed on the register and duly inspected.