Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Report for the year ended 31st December 1909 of the Medical Officer of Health for the Port of London
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| Date. | Name of Vessel. | Where from. | Where lying. | Description and quantity of foreign meat in respect of which Certificates were issued. |
|---|---|---|---|---|
| 1909. Sept. 3 | "Orari" | Lyttelton | Royal Victoria Dock. | 45 boxes ox-cheeks. |
| „ 11 | "Manchester City " | Buenos Ayres | Ditto | 500 cases and 383 bags cheeks. |
| „ 11 | "Saphir," of Antwerp | Ostend | Tilbury Dock | 42 pig carcasses. |
| „ 17 | Ditto | Ditto | Ditto | 21 pig carcasses. |
| „ 23 | "Kaikoura" | Lyttelton | Royal Victoria Dock. | 23 crates boned beef. |
| „ 24 | "Guardiana" | Buenos Ayres | Ditto | 400 cases and 429 bags ox-cheeks. |
| Oct. 5 | "Perthshire," of Glasgow | Australia | Ditto | 472 pig carcasses. |
| „ 9 | "Topaze," of Antwerp | Ostend | Tilbury Dock | 2 pig carcasses. |
| „ 11 | "Moravian," of Aberdeen | Brisbane | Royal Albert Dock. | 1 case bacon. |
| 11 | "Zuleika," of London | Campana | Royal Victoria Dock. | 344 bags ox-cheeks. |
| „ 13 | "Tongariro," of Plymouth | New Zealand | Ditto | 19 crates boned joints. |
| „ 15 | "Topaze," of Antwerp | Ostend | Tilbury Dock | 2 pig carcasses. |
| „ 19 | "La Blanca," of London | Buenos Ayres | Royal Victoria Dock. | 341 bags and 200 cases ox-cheeks. |
| Nov. 10 | "El Argentino,"of London | Ditto | Ditto | 400 cases and 492 bags ox-cheeks. |
| „ 10 | "Minnewaska," of Belfast | New York | Tilbury Dock | 250 kegs hog casings. |
| „ 12 | Ditto | Ditto | Ditto | 60 barrels sausage casings. |
| „ 15 | "Portia," of Hamburg | Hamburg | Ditto | 1 cask casings. |
| „ 29 | " Astronom," of Hamburg | Ditto | Ditto | 1 cask casings. |
| „ 29 | " Topaze," of Antwerp | Ostend | Ditto | 4 cases "pigs' guts." |
| Dec. 4 | " Hardy," of London | Treport | London Dock | 2 casks casings. |
| ” 6 | "Saphir," of Antwerp | Ostend | Tilbury Dock | 1 basket and 1 case " pigs' guts." |
| ” 7 | "Salamis," of Aberdeen | Melbourne | Royal Albert Dock. | 3 cases and 5 bags ox-cheeks |
| „ 8 | "Manchester City," of Manchester. | Buenos Ayres | Royal Victoria Dock. | 300 cases and 375 bags ox-cheeks. |
| „ 8 | "Breslau," of Leith | Stettin | Mill wall Dock | 1 cask sausage casings. |
| ” 10 | "Wyandotte," of West Hartlepool. | La Plata | Royal Victoria Dock. | 231 bags ox-cheeks. |
| „ 13 | "Rubis," of Antwerp | Ostend | Tilbury Dock | 3 baskets " pigs' guts." |
| „ 16 | "Star of Ireland," of Belfast. | La Plata | Royal Victoria Dock. | 100 bags ox-cheeks. |
| „ 20 | "Topaze," of Antwerp | Ostend | Tilbury Dock | 4 cases "pigs' guts." |
| „ 21 | " Saphir," of Antwerp | Ditto | Ditto | 1 case "pigs' guts." |
| „ 28 | " Rubis," of Antwerp | Ditto | Ditto | 1 basket "pigs' guts." |
| ” 29 | "Guardiana," of London | Buenos Ayres | Royal Victoria Dock. | 400 cases and 105 bags ox-cheeks. |
| „ 29 | "Saphir," of Antwerp | Ostend | Tilbury Dock | 1 case "pigs' guts," and 147 pig carcasses. |