Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Seventh annual report year ended 31st March 1907
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MILK. During the year 249 samples of Milk were examined, andofthese 139 were reported as genuine, 75 as inferior, and 35 as adulterated. TABLE IV.
| Milk Samples. | Adulteration certified. | |
|---|---|---|
| 1 | Fat Abstracted | 46 % |
| 2 | „ | 17% |
| 3 | „ | 14 % |
| 4 | „ | 13% |
| 5 | „ | 12% |
| 6 | „ | 10% |
| 7 | „ | 9% |
| 8 | „ | 9% |
| 9 | „ | 9% |
| 10 | „ | 9% |
| 11 | „ | 8% |
| 12 | „ | 4% |
| 13 | „ | 4% |
| 14 | „ | 3 % |
| 15 | „ | 3% |
| 16 | „ | 3% |
| 17 | „ | 2% |
| 18 | „ | 2% |
| 19 | Added Water | 18% |
| 20 | „ | 16% |
| 21 | „ | 13% |
| 22 | „ | 9% |
| 23 | „ | 8% |
| 24 | „ | 6% |
| 25 | „ | 6% |
| 26 | „ | 6% |
| 27 | „ | 4 % |
| 28 | „ | 3.5% |
| 29 | „ | 2% |
| 30 | „ | 2% |
| 31 | „ | 2% |
| 32 | „ | |
| 33 | „ | 1.5% |
| 34 | ||
| 35 | Added Water 5°/o and Fat Abstracted 11%. | |