Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Report on the public health of Finsbury 1907 including annual report on factories and workshops
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Summary of Diseased and Unsound Meat, Offal, &c., Confiscated During the Year Ending 31st December, 1907.
Diseased. | ||||||
---|---|---|---|---|---|---|
Sides of Beef | 20 | Sheep's Livers | 13,027 | |||
Quarters of Beef | 29 | ,, Lungs | 2,456 | |||
Pieces of Beef | 2 | ,, Plucks | 90 | |||
Carcases of Mutton | 2 | Beef Livers | 1,165 | |||
„ Pork | 37 | „ Lungs | 458 | |||
Pieces of Pork | 2 | ,, Heads | 53 | |||
Carcases of Stirk | 9 | ,, Hearts | 2 | |||
„Veal | 13 | „ Tongues | 41 | |||
Pigs' Plucks | 112 | „ Udders | 9 | |||
„ Mesenteries | 6 | ,, Kidneys | 16 | |||
,, Head | 1 | „ Tripes | 1 | |||
„ Livers | 12 | Bundles of Sausage Casings | 3 | |||
Stirk's Head | 1 | Calves' Plucks | 4 | |||
Stirks' Livers | 3 | |||||
Total Weight | Tons. | Cwts. | Qrs. | Lbs. | ||
33 | 13 | 1 | 5 | |||
Decomposed. | ||||||
Sides of Beef | 1 | Turkeys | 54 | |||
Quarters of Beef | 12 | Geese | 21 | |||
Pieces of Beef | 85 | Fowls | 7 | |||
Carcases of Mutton | 56 | Cases of Calves' Tongues | 2 | |||
Pieces of Mutton | 13 | ,, Beef Cheeks | 23 | |||
Carcases of Lamb | 145 | „ ,, Tails | 2 | |||
„ Pork | 9 | „ ,, Kidneys | 93 | |||
Pieces of Pork | 38 | „ „ Pieces | 7 | |||
Carcases of Veal | 105 | ,, „ Sweetbreads | 2 | |||
Pieces of Bacon | 156 | „ „ Tripe | 4 | |||
Hams | 37 | „ „ Bacon | 1 | |||
Quarters of Venison | 14 | „ Sheep's Kidneys | 305 | |||
Rabbits | 489 | ,, „ Hearts | 30 | |||
Parcel of Sausage Meat | 1 | „ Lambs' Plucks | 18 | |||
,, Sausages | 1 | „ Pigs' Kidneys | 34 | |||
,, Sweetbreads | 7 | ,, Rabbits | 651 | |||
Pieces of Brawn | 2 | „ Chicken | 1 | |||
Beef Livers | 219 | Barrels of Pigs' Plucks | 29 | |||
„ Hearts | 13 | „ „ Feet | 1 | |||
,, Lungs | 758 | ,, „ Kidneys | 17 | |||
„ Tails | 970 | ,, Sausage Casings | 1 | |||
„ Milts | 367 | Hampers of Sheep's Plucks | 2 | |||
„ Heads | 36 | „ Mixed Offal | 2 | |||
„ Tongues | 2,235 | Barrels of Herrings | 3 | |||
„ Udders | 32 | Boxes of Kippers | 2 | |||
Sheep's Heads | 418 | „ Plaice | 1 | |||
„ Plucks | 810 | „ Cod | 1 | |||
,, Livers | 1,852 | „ Hake | 1 | |||
„ Hearts | 87 | ,, Skate | 8 | |||
„ Lungs | 328 | ,, Mackerel | 5 | |||
,, Kidneys | 287 | „ Haddock | 4 | |||
Lambs' Heads | 22 | Crates of Bananas | 11 | |||
„ Livers | 184 | Boxes of Oranges | 7 | |||
„ Plucks | 16 | Cases of Tomatoes | 24 | |||
Calves' Tongues | 86 | Baskets of Plums | ||||
„ Plucks | 27 | „ Sprouts | 1 | |||
„ Heads | 17 | „ Mushrooms | 4 | |||
Pigs' Plucks | 321 | „ Apples | 4 | |||
,, Livers | 118 | Bags of Chestnuts | ||||
„Tops | 300 | Rolls of Celery | 9 | |||
Baskets of Chitterlings | 4 | Barrel of Gerkins | 1 | |||
Bags of Sheep's Hearts | 2 | Tins of Fruit | 300 | |||
,, „ Trotters | 3 | ,, Vegetables | 300 | |||
Tons. | Cwts. | Qrs. | Lbs. | |||
Total Weight (Decomposed) | 66 | 9 | 2 | 4 | ||
Total Weight (Diseased) | 33 | 13 | 1 | 5 | ||
Grand Total Weight | 100 | 2 | 3 | 9 |