Specification of John Somervell : preserving meat extract.

  • Somervell, John.
Date:
1868
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Credit

Specification of John Somervell : preserving meat extract. Public Domain Mark. Source: Wellcome Collection.

About this work

Publication/Creation

London : Great Seal Patent Office, 1868 (London : George E. Eyre and William Spottiswoode)

Physical description

2 pages ; 28 cm

Contributors

Notes

Cover title.
At head of title: A.D. 1868, 11th January. No. 105.
"John Somervell, of Kendal, in the county of Westmoreland".

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Where to find it

  • LocationStatusAccess
    Closed stores
    Pat. vol. 62
  • Location Access
    Closed stores
    Pat. vol. 62:2

    Note

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