A dictionary on diet : being a practical treatise on all pabulary and nutritive substances, soild and fluid, with compounds used as food / by J.S. Forsyth.

  • Forsyth, J. S.
Date:
1834
  • Books
  • Online

About this work

Publication/Creation

London, 1834.

Physical description

xxviii, 403 pages : portrait ; 20 cm (8vo)

Series

Contributors

Edition

2nd edition.

Notes

[With portrait]

Type/Technique

Languages

Subjects

Where to find it

Location of original

This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.

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