Substance of the work entitled fruits and farinacea : the proper food of man / by the late John Smith, of Malton ; edited by emeritus professor Francis William Newman, for the Vegetarian Society.

  • Smith, John
Date:
1873
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  • Online

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view Substance of the work entitled fruits and farinacea : the proper food of man / by the late John Smith, of Malton ; edited by emeritus professor Francis William Newman, for the Vegetarian Society.

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Substance of the work entitled fruits and farinacea : the proper food of man / by the late John Smith, of Malton ; edited by emeritus professor Francis William Newman, for the Vegetarian Society. Public Domain Mark. Source: Wellcome Collection.

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This material has been provided by Royal College of Physicians, London. The original may be consulted at Royal College of Physicians, London.

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Manchester : John Heywood ; London : Pitman, 1873.

Physical description

112 pages ; 18 cm

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Location of original

This material has been provided by Royal College of Physicians, London. The original may be consulted at Royal College of Physicians, London.

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