A new food for use in typhoid and other fevers / by J.W. Springthorpe.

  • Springthorpe, J. W. (John William), 1855-1933.
Date:
1894
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A new food for use in typhoid and other fevers / by J.W. Springthorpe. Public Domain Mark. Source: Wellcome Collection.

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This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.

About this work

Publication/Creation

Melbourne : Stillwell, 1894.

Physical description

12 pages, 1 unnumbered folded plate ; 22 cm

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Notes

'Read before the Victorian Branch of the British Medical Association, June 20, 1894' - cover
'Reprinted from the Australian Medical Journal, July 20, 1894' - cover

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Location of original

This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.

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