Handbook on the principles of cooking / by Sept. Berdmore.

  • Berdmore, Septimus.
Date:
1884
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  • Online

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Handbook on the principles of cooking / by Sept. Berdmore. Public Domain Mark. Source: Wellcome Collection.

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This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

About this work

Publication/Creation

[London] : Printed and published for the Executive Council of the International Health Exhibition, and for the Council of the Society of Arts, by William Clowes, 1884.

Physical description

84 pages ; 22 cm

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Notes

At head of t.p.: International Health Exhibition, London, 1884

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Location of original

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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