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Credit
Economical cookery, for young housekeepers, or, the art of providing good and palatable dishes for a family, without extravagance. Being chiefly the result of experience and long practice. To which are added, directions for pickling, preserving, &c. and a variety of useful domestic receipes / by a lady. Public Domain Mark. Source: Wellcome Collection.
Provider
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.