Public Domain Mark
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Credit
Every family's cookery book, or, Plain and practical directions for properly preparing, cooking and serving-up all sorts of provisions, comprising meats, poultry, fish, game, and vegetable food ... directions for carving. The choosing and buying of fish, flesh and fowl / by an experienced cook. Public Domain Mark. Source: Wellcome Collection.
Provider
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.