The art of cookery made easy and refined : comprising ample directions for preparing every article requisite for furnishing the tables ofthe nobleman, gentleman, and tradesman / by Mr. John Mollard.

  • Mollard, John.
Date:
1807
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The art of cookery made easy and refined : comprising ample directions for preparing every article requisite for furnishing the tables ofthe nobleman, gentleman, and tradesman / by Mr. John Mollard. Public Domain Mark. Source: Wellcome Collection.

Provider

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

About this work

Publication/Creation

London : printed for the author; and sold by him; J. Nunn; and J. Ridgway, 1807.

Physical description

viii, 16 unnumbered pages, 211 pages : plates ; 20 cm

Edition

Third edition.

Type/Technique

Languages

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Location of original

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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